HYBIND Trademark
Trademark Overview
On Tuesday, April 18, 2023, a trademark application was filed for HYBIND with the United States Patent and Trademark Office. The USPTO has given the HYBIND trademark a serial number of 97894113. The federal status of this trademark filing is SUSPENSION INQUIRY - MAILED as of Tuesday, December 17, 2024. This trademark is owned by CJ CHEILJEDANG CORPORATION. The HYBIND trademark is filed in the Staple Food Products category with the following description:
Cereal-based products, namely, energy bars, breakfast cereals, cereal bars and cereal-based snack food; Cereal bars; Cereal-based snack food; Confectionery, namely, candy and chocolate; Sauces; Pepper sauces; Seasonings; Oyster sauce; Condiments, namely, oyster sauce, pepper sauce, chili oils, chili pepper pastes, seaweed; Spices; Cooking salt; Natural sweeteners; Rice cakes; Soy sauce; Chemical seasonings for food; Flavor enhancers used in food and beverage products, other than essential oils; Beverages with coffee base; Beverages with a tea base; Meat tenderizers for culinary purposes; Korean style dumplings (mandu)
General Information
Serial Number | 97894113 |
Word Mark | HYBIND |
Filing Date | Tuesday, April 18, 2023 |
Status | 651 - SUSPENSION INQUIRY - MAILED |
Status Date | Tuesday, December 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Cereal-based products, namely, energy bars, breakfast cereals, cereal bars and cereal-based snack food; Cereal bars; Cereal-based snack food; Confectionery, namely, candy and chocolate; Sauces; Pepper sauces; Seasonings; Oyster sauce; Condiments, namely, oyster sauce, pepper sauce, chili oils, chili pepper pastes, seaweed; Spices; Cooking salt; Natural sweeteners; Rice cakes; Soy sauce; Chemical seasonings for food; Flavor enhancers used in food and beverage products, other than essential oils; Beverages with coffee base; Beverages with a tea base; Meat tenderizers for culinary purposes; Korean style dumplings (mandu) |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, May 13, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | CJ CHEILJEDANG CORPORATION |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Seoul 04560 KR |
Trademark Events
Event Date | Event Description |
Friday, April 21, 2023 | NEW APPLICATION ENTERED |
Saturday, May 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, December 27, 2023 | ASSIGNED TO EXAMINER |
Wednesday, December 27, 2023 | SUSPENSION LETTER WRITTEN |
Wednesday, December 27, 2023 | LETTER OF SUSPENSION E-MAILED |
Wednesday, December 27, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, December 17, 2024 | INQUIRY TO SUSPENSION E-MAILED |
Tuesday, December 17, 2024 | SUSPENSION INQUIRY WRITTEN |
Tuesday, December 17, 2024 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Thursday, December 12, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |