HY SEAS Trademark

Trademark Overview

On Friday, January 28, 2011, a trademark application was filed for HY SEAS with the United States Patent and Trademark Office. The USPTO has given the HY SEAS trademark a serial number of 85228981. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, November 22, 2023. This trademark is owned by Atlantic Capes Fisheries, Inc.. The HY SEAS trademark is filed in the Meat & Processed Food Products category with the following description:

[ Clam juice; ] Clams [ ; Clams; Frozen appetizers consisting of chicken or shell fish; Frozen pre-packaged entrees consisting shell fish; Marinated Clams and other shell fish; Pre-packaged dinners consisting of Clams and other shell fish; Prepared entrees consisting of shell fish; Prepared food kits composed of meat,poultry, shell fish and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed shell fish; Scallops; Shell Fish boiled down in soy sauce (tsukudani); Seasoned Clams and other shell fish; Short-necked clams; Tinned shell fish ]
hy seas

General Information

Serial Number85228981
Word MarkHY SEAS
Filing DateFriday, January 28, 2011
Status800 - REGISTERED AND RENEWED
Status DateWednesday, November 22, 2023
Registration Number4464560
Registration DateTuesday, January 14, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 29, 2013

Trademark Statements

Description of MarkThe mark consists of the words "Hy Seas" in the color red. Between the words "Hy" and "Seas" there is a drawing of a seagull in the color red.
Goods and Services[ Clam juice; ] Clams [ ; Clams; Frozen appetizers consisting of chicken or shell fish; Frozen pre-packaged entrees consisting shell fish; Marinated Clams and other shell fish; Pre-packaged dinners consisting of Clams and other shell fish; Prepared entrees consisting of shell fish; Prepared food kits composed of meat,poultry, shell fish and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed shell fish; Scallops; Shell Fish boiled down in soy sauce (tsukudani); Seasoned Clams and other shell fish; Short-necked clams; Tinned shell fish ]
Pseudo MarkHIGH SEAS
Indication of Colors claimedThe color(s) red is/are claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 2, 2011
Primary Code029
First Use Anywhere DateFriday, September 1, 1995
First Use In Commerce DateFriday, September 1, 1995

Trademark Owner History

Party NameAtlantic Capes Fisheries, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCAPE MAY, NJ 08204
Party NameAtlantic Capes Fisheries, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCape May, NJ 08204
Party NameAtlantic Capes Fisheries, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCape May, NJ 08204

Trademark Events

Event DateEvent Description
Wednesday, November 22, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, November 22, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, November 22, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, November 22, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 26, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, January 14, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, August 11, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, August 11, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, August 11, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, September 18, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, September 18, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 18, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, February 25, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, February 24, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, February 24, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 24, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, February 25, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, February 24, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, February 21, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Thursday, February 20, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 20, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, February 20, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, February 20, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, February 19, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Tuesday, February 18, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 17, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 17, 2019TEAS SECTION 8 & 15 RECEIVED
Monday, September 16, 2019WITHDRAWAL OF ATTORNEY GRANTED
Monday, September 16, 2019TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Monday, January 14, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 14, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, October 29, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2013PUBLISHED FOR OPPOSITION
Wednesday, October 9, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 25, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 17, 2013ASSIGNED TO LIE
Tuesday, September 10, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 10, 2013AMENDMENT FROM APPLICANT ENTERED
Saturday, August 31, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 10, 2013AMENDMENT FROM APPLICANT ENTERED
Friday, August 30, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 10, 2013AMENDMENT FROM APPLICANT ENTERED
Tuesday, September 10, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 7, 2013AMENDMENT FROM APPLICANT ENTERED
Saturday, September 7, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 29, 2013PAPER RECEIVED
Thursday, August 29, 2013FAX RECEIVED
Thursday, August 29, 2013FAX RECEIVED
Thursday, August 29, 2013NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, August 29, 2013INQUIRY TO SUSPENSION E-MAILED
Thursday, August 29, 2013SUSPENSION INQUIRY WRITTEN
Monday, July 15, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, July 3, 2013ASSIGNED TO EXAMINER
Tuesday, January 15, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, January 9, 2013ASSIGNED TO LIE
Friday, July 6, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, July 6, 2012LETTER OF SUSPENSION E-MAILED
Friday, July 6, 2012SUSPENSION LETTER WRITTEN
Monday, June 4, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 4, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 4, 2012TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, March 6, 2012ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 6, 2012TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, December 4, 2011NOTIFICATION OF FINAL REFUSAL EMAILED
Sunday, December 4, 2011FINAL REFUSAL E-MAILED
Sunday, December 4, 2011FINAL REFUSAL WRITTEN
Monday, October 31, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 31, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 31, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 3, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 3, 2011NON-FINAL ACTION E-MAILED
Tuesday, May 3, 2011NON-FINAL ACTION WRITTEN
Monday, April 25, 2011ASSIGNED TO EXAMINER
Thursday, February 3, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, February 2, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 1, 2011NEW APPLICATION ENTERED

Related Keywords

seas fish shell clams consisting other packaged entrees prepared frozen scallops