Serial Number | 97848581 |
Word Mark | HY-LINE |
Filing Date | Tuesday, March 21, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 9, 2024 |
Registration Number | 7353356 |
Registration Date | Tuesday, April 9, 2024 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 23, 2024 |
Description of Mark | The mark consists of a chick inside of a trapezoid with the term "Hy-Line" underneath in stylized form. |
Goods and Services | Eggs; Poultry hatching eggs |
Pseudo Mark | HIGH LINE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 13, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Friday, September 6, 1963 |
First Use In Commerce Date | Friday, September 6, 1963 |
Party Name | Hy-Line International |
Party Type | 30 - Original Registrant |
Legal Entity Type | 02 - Partnership |
Address | West Des Moines, IA 50266 |
Party Name | Hy-Line International |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 02 - Partnership |
Address | West Des Moines, IA 50266 |
Party Name | Hy-Line International |
Party Type | 10 - Original Applicant |
Legal Entity Type | 02 - Partnership |
Address | West Des Moines, IA 50266 |
Event Date | Event Description |
Tuesday, April 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, January 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 23, 2024 | PUBLISHED FOR OPPOSITION |
Wednesday, January 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, December 16, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, December 16, 2023 | ASSIGNED TO EXAMINER |
Friday, April 14, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, April 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, March 24, 2023 | NEW APPLICATION ENTERED |