HUSTLE & ELEVATE CRACC SALT Trademark
Trademark Overview
On Tuesday, April 1, 2025, a trademark application was filed for HUSTLE & ELEVATE CRACC SALT with the United States Patent and Trademark Office. The USPTO has given the HUSTLE & ELEVATE CRACC SALT trademark a serial number of 99115110. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, April 1, 2025. This trademark is owned by Ngo & Sons Inc. The HUSTLE & ELEVATE CRACC SALT trademark is filed in the Staple Food Products category with the following description:
Spiced salt; Seasoned salt; Pepper spice
General Information
Serial Number | 99115110 |
Word Mark | HUSTLE & ELEVATE CRACC SALT |
Filing Date | Tuesday, April 1, 2025 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Tuesday, April 1, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Spiced salt; Seasoned salt; Pepper spice |
NOT AVAILABLE | No claim is made to the exclusive right to use "SALT", apart from the mark as shown. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 1, 2025 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Ngo & Sons Inc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Jose, CA 95122 |
Trademark Events
Event Date | Event Description |
Tuesday, April 1, 2025 | NEW APPLICATION ENTERED |
Tuesday, April 1, 2025 | APPLICATION FILING RECEIPT MAILED |