| Serial Number | 76576369 |
| Word Mark | HUNG FOOK TONG |
| Filing Date | Thursday, February 19, 2004 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, September 16, 2016 |
| Registration Number | 3143892 |
| Registration Date | Tuesday, September 19, 2006 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 14, 2006 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Prepared meals consisting primarily of meat, fish, poultry or vegetables; jellies; milk and milk products, namely butter, milk powder for nutritional purposes, milk protein, milk drinks containing fruits, milk-based beverages containing coffee; soya bean milk; yogurt-based beverages, bean-based beverages |
| Goods and Services | Yogurt desserts, namely frozen yogurt; tea, tea-based beverages; water-cress honey and chrysanthemum honey; honey; herbal teas; fruit jellies; non-medicated confectionery, namely peanut butter confectionery chips, crystal sugar pieces, candy, ice candies; pastries, cakes, biscuits; ices; ice-creams; snack foods, namely cereal based snack foods, rice-based snack foods, cheese balls, puffed corn snacks |
| Goods and Services | Mineral and aerated waters and other non-alcoholic drinks, namely plant beverages, namely, sugarcane juice, aloe juice beverages, whey beverages, lemonades, tomato juice, sweet and sour plum juices, and soy based beverages not being milk substitutes; fruit drinks and fruit juices; vegetables drinks and vegetable juices; syrups and other preparations, namely non-alcoholic fruit extracts, for making beverages; concentrates and powders for making beverages |
| Goods and Services | [ Restaurant services, namely, the provision of food, drinks, dietetic beverages and health food; fast food restaurant, cafe, cafeteria, self-service restaurant; food catering services; coffee-house services; tea-house services ] |
| Translation of Words in Mark | The transliteration and translation of the Chinese characters appearing in the mark are "Hung Fook Tong" meaning "vast, good luck, hall". The combination of these Chinese characters is meaningless, but the trading name of the Applicant. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 2, 2004 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 2, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 2, 2004 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, September 20, 2012 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HONG KONG HUNG FOOK TONG HERBAL TEA HOLDINGS LIMITED |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW TERRITORIES HK |
| Party Name | HUNG FOOK TONG (CHINA) DEVELOPMENT LIMITED |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | TSUEN WAN, NEW TERRITORIES HK |
| Party Name | HUNG FOOK TONG (HERBAL TEA) LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Kwai Fong, New Territories HK |
| Party Name | HUNG FOOK TONG (HERBAL TEA) LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Kwai Fong, New Territories HK |
| Party Name | HUNG FOOK TONG (HERBAL TEA) LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Kwai Fong, New Territories HK |
| Event Date | Event Description |
| Friday, September 16, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Friday, September 16, 2016 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, September 16, 2016 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, September 14, 2016 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, September 14, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Saturday, September 19, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, September 20, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, September 20, 2012 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Wednesday, August 29, 2012 | REGISTERED - SEC. 8 (6-YR) FILED |
| Thursday, September 20, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, August 29, 2012 | TEAS SECTION 8 RECEIVED |
| Wednesday, December 22, 2010 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, September 19, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Friday, July 28, 2006 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Sunday, April 9, 2006 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, March 14, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 22, 2006 | NOTICE OF PUBLICATION |
| Wednesday, February 1, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, January 31, 2006 | ASSIGNED TO LIE |
| Wednesday, July 13, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 30, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, June 23, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 23, 2005 | PAPER RECEIVED |
| Wednesday, May 18, 2005 | FINAL REFUSAL MAILED |
| Tuesday, May 17, 2005 | FINAL REFUSAL WRITTEN |
| Monday, April 18, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, March 4, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 4, 2005 | PAPER RECEIVED |
| Monday, September 20, 2004 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 20, 2004 | ASSIGNED TO LIE |
| Monday, September 20, 2004 | EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION MAILED |
| Sunday, September 19, 2004 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Friday, September 3, 2004 | PAPER RECEIVED |
| Thursday, September 9, 2004 | ASSIGNED TO EXAMINER |
| Wednesday, June 30, 2004 | PAPER RECEIVED |
| Tuesday, March 2, 2004 | NEW APPLICATION ENTERED IN TRAM |