HUDSON CREAM Trademark

Trademark Overview

On Thursday, January 19, 1922, a trademark application was filed for HUDSON CREAM with the United States Patent and Trademark Office. The USPTO has given the HUDSON CREAM trademark a serial number of 71158156. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, May 9, 2023. This trademark is owned by Stafford County Flour Mills Co.. The HUDSON CREAM trademark is filed in the Staple Food Products category with the following description:

Wheat Flour
hudson cream

General Information

Serial Number71158156
Word MarkHUDSON CREAM
Filing DateThursday, January 19, 1922
Status800 - REGISTERED AND RENEWED
Status DateTuesday, May 9, 2023
Registration Number0167192
Registration DateTuesday, April 24, 1923
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesWheat Flour

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 2, 1999
Primary Code046
First Use Anywhere DateFriday, November 30, 1906
First Use In Commerce DateFriday, November 30, 1906

Trademark Owner History

Party NameStafford County Flour Mills Co.
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressHudson, KS 67545
Party NameStafford County Flour Mills Co.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHudson, KS

Trademark Events

Event DateEvent Description
Tuesday, May 9, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, May 9, 2023REGISTERED AND RENEWED (SIXTH RENEWAL - 10 YRS)
Tuesday, May 9, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, May 9, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 25, 2022TEAS SECTION 8 & 9 RECEIVED
Sunday, April 24, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, June 19, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, June 19, 2012REGISTERED AND RENEWED (FIFTH RENEWAL - 10 YRS)
Tuesday, June 19, 2012REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, June 15, 2012TEAS SECTION 8 & 9 RECEIVED
Tuesday, September 30, 2008CASE FILE IN TICRS
Wednesday, November 2, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 16, 2003REGISTERED AND RENEWED (FOURTH RENEWAL - 10 YRS)
Monday, June 16, 2003REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, April 10, 2003REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, April 10, 2003PAPER RECEIVED
Thursday, October 25, 1984REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, April 24, 1983REGISTERED AND RENEWED (THIRD RENEWAL - 20 YRS)
Tuesday, August 2, 1983REGISTERED AND RENEWED (THIRD RENEWAL - 20 YRS)

Related Keywords

cream hudson flour wheat