HS1 CERTIFIED Trademark

Trademark Overview


On Friday, September 8, 2023, a trademark application was filed for HS1 CERTIFIED with the United States Patent and Trademark Office. The USPTO has given the HS1 CERTIFIED trademark a serial number of 98170946. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, September 3, 2024. This trademark is owned by ISA, Inc.. The HS1 CERTIFIED trademark is filed in the category with the following description:

Foods; food flavorings; food extracts; food colorings; food supplements and vitamins; spices; seasonings; non-alcoholic beverages; dairy products; whipped toppings; drink mixes; milk; ice cream; bread products; cereals; cheeses; cheese products; coffee mixes; cakes; pastries; powdered eggs; frozen eggs; processed eggs; fish; seafood; french fries; processed potatoes; fresh fruit; dried fruit; grains; honey; ice cream toppings; jams; jellies; legumes; nuts; frostings; pastas; peanut butter; pizzas; sauces; dressings; soups; soup bases; tea; syrups; fresh vegetables; frozen vegetables; non-intoxicating plants; cosmetics; nutritional supplements; mineral supplements; protein powders; meats; poultry
hs1 certified

General Information


Serial Number98170946
Word MarkHS1 CERTIFIED
Filing DateFriday, September 8, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, September 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2024

Trademark Statements


Pseudo MarkHS ONE CERTIFIED
Goods and ServicesFoods; food flavorings; food extracts; food colorings; food supplements and vitamins; spices; seasonings; non-alcoholic beverages; dairy products; whipped toppings; drink mixes; milk; ice cream; bread products; cereals; cheeses; cheese products; coffee mixes; cakes; pastries; powdered eggs; frozen eggs; processed eggs; fish; seafood; french fries; processed potatoes; fresh fruit; dried fruit; grains; honey; ice cream toppings; jams; jellies; legumes; nuts; frostings; pastas; peanut butter; pizzas; sauces; dressings; soups; soup bases; tea; syrups; fresh vegetables; frozen vegetables; non-intoxicating plants; cosmetics; nutritional supplements; mineral supplements; protein powders; meats; poultry
Certification Mark StatementThe certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the goods/services provided meet Islamic dietary guidelines.
NOT AVAILABLE"CERTIFIED"

Classification Information


International ClassA -
US Class CodesA
Class Status Code6 - Active
Class Status DateSaturday, September 30, 2023
Primary CodeA
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameISA, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCedar Rapids, IA 52404

Party NameISA, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCedar Rapids, IA 52404

Trademark Events


Event DateEvent Description
Monday, May 13, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 13, 2024NON-FINAL ACTION WRITTEN
Monday, May 13, 2024NON-FINAL ACTION E-MAILED
Thursday, May 16, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 16, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 16, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 4, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 4, 2024EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 4, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, June 4, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 4, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, June 19, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 3, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, May 3, 2024ASSIGNED TO EXAMINER
Tuesday, September 12, 2023NEW APPLICATION ENTERED
Saturday, September 30, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED