| Serial Number | 87764520 |
| Word Mark | HPJX |
| Filing Date | Monday, January 22, 2018 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 31, 2025 |
| Registration Number | 5729137 |
| Registration Date | Tuesday, April 16, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 19, 2018 |
| Goods and Services | Nut and seed-based snack bars; Yogurt; Yogurt drinks; Yogurt-based beverages; prepared, ready to eat meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables |
| Goods and Services | Bread; Coffee; Frozen yogurt; Marinade mixes; Marinades; Salad dressing; Spice mixes |
| Goods and Services | Café services; Catering; Fast casual restaurants featuring salads, toast, tea, yogurt; Mobile café services for providing food and drink; Providing of food and drink; Restaurant and café services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises |
| Goods and Services | Coconut-based non-alcoholic beverages not being milk substitutes; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Fruit drinks and juices; Fruit-based soft drinks flavored with tea; Herbal juices; Non-alcoholic beverages flavored with tea; Soft drinks flavored with tea; Vegetable drinks; Vegetable juices; Vegetable smoothies; Vegetable-fruit juices |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, October 15, 2018 |
| First Use In Commerce Date | Monday, October 15, 2018 |
| Party Name | HAPPYJAXX LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW ORLEANS, LA 70130 |
| Party Name | HAPPYJAXX LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW ORLEANS, LA 70130 |
| Party Name | HAPPYJAXX LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW ORLEANS, LA 70130 |
| Event Date | Event Description |
| Thursday, January 25, 2018 | NEW APPLICATION ENTERED |
| Thursday, February 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 2, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, May 2, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 2, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 2, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 2, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, May 13, 2018 | ASSIGNED TO LIE |
| Wednesday, May 30, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 19, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 19, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 14, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, February 8, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, February 27, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, February 8, 2019 | USE AMENDMENT FILED |
| Wednesday, February 27, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, March 12, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, March 13, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 16, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 16, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 31, 2025 | CANCELLED SEC. 8 (6-YR) |