| Serial Number | 77881252 |
| Word Mark | HOUSE |
| Filing Date | Wednesday, November 25, 2009 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, March 27, 2021 |
| Registration Number | 3888856 |
| Registration Date | Tuesday, December 14, 2010 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, September 28, 2010 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "house" in stylized form. |
| Goods and Services | [Prepared food products, namely, meat stews, fish stews, hashed beef stews, meat au gratin mix, seafood au gratin mix, vegetable au gratin mix, cheese au gratin mix and tofu au gratin mix;] soups and soup mixes; mixes for making tofu; tofu; [fried tofu pieces (abura-age);] food products made from tofu, namely, deep fried tofu (atsu-age); jelly made from devils' tongue root (konnyaku) |
| Goods and Services | Wheat flour based sauce mixes for use in curry, meat stews, fish stews, hashed beef stews and gratin; [macaroni au gratin;] sauces; Chinese mabo tofu sauces; spices; seasonings; noodles; instant noodles; tea; tea of parched powder of barley with husk (mugi-cha); dessert puddings; [instant pudding mixes; powder for dessert puddings, custards and] sherbet; seasoning mixes for tofu burger patties; [seasoning mixes for soy burger patties;] seasoning mixes for soups |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 1, 2009 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 15, 1980 |
| First Use In Commerce Date | Monday, June 30, 1980 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 1, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 15, 1980 |
| First Use In Commerce Date | Monday, June 30, 1980 |
| Party Name | HOUSE FOODS GROUP INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | HIGASHI-OSAKA, OSAKA - JP |
| Party Name | House Foods Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Higashi-Osaka, Osaka JP |
| Party Name | House Foods Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Higashi-Osaka, Osaka JP |
| Party Name | House Foods Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Higashi-Osaka, Osaka JP |
| Event Date | Event Description |
| Saturday, March 27, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, March 27, 2021 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, March 27, 2021 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, March 1, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, November 18, 2020 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, December 14, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, January 2, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, January 2, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, January 2, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, October 25, 2016 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, March 12, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, December 14, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 28, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 28, 2010 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 25, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 25, 2010 | ASSIGNED TO LIE |
| Monday, August 9, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 5, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 5, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 5, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 2, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 2, 2010 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 2, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 2, 2010 | ASSIGNED TO EXAMINER |
| Monday, December 28, 2009 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Monday, December 28, 2009 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, December 16, 2009 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Wednesday, December 16, 2009 | ASSIGNED TO LIE |
| Tuesday, December 1, 2009 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, December 1, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 28, 2009 | NEW APPLICATION ENTERED IN TRAM |