HOTWHIP Trademark

Trademark Overview

On Thursday, November 21, 2024, a trademark application was filed for HOTWHIP with the United States Patent and Trademark Office. The USPTO has given the HOTWHIP trademark a serial number of 98864764. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, November 21, 2024. The HOTWHIP trademark is filed in the Meat & Processed Food Products category with the following description:

Cream; Artificial cream; Cheese making kits; Cheese, namely, gouda, edam, cheddar and processed; Clotted cream; Cream, being dairy products; Creme fraiche; Evaporated milk; Milk products excluding ice cream, ice milk and frozen yogurt; Non-dairy based mix for making whipped toppings; Non-dairy cheese; Organic cream; Whipped cream; Whipped topping infused with liquor; Whipped topping; Whipping cream
hotwhip

General Information

Serial Number98864764
Word MarkHOTWHIP
Filing DateThursday, November 21, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, November 21, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesCream; Artificial cream; Cheese making kits; Cheese, namely, gouda, edam, cheddar and processed; Clotted cream; Cream, being dairy products; Creme fraiche; Evaporated milk; Milk products excluding ice cream, ice milk and frozen yogurt; Non-dairy based mix for making whipped toppings; Non-dairy cheese; Organic cream; Whipped cream; Whipped topping infused with liquor; Whipped topping; Whipping cream
Translation of Words in MarkThe wording Hotwhip has no meaning in a foreign language.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 21, 2024
Primary Code029
First Use Anywhere DateThursday, May 30, 2024
First Use In Commerce DateThursday, May 30, 2024

Trademark Owner History

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChangsha 410000
CN

Trademark Events

Event DateEvent Description
Thursday, November 21, 2024NEW APPLICATION ENTERED

Related Keywords

hotwhip cream whipped milk dairy cheese products topping making yogurt frozen