| Serial Number | 98879182 |
| Word Mark | HOTTER THAN A MOFO MAN HOTTER THAN A MOFO MAN HOTTER THAN A MOFO MAN HOTTER THAN A MOFO MAN |
| Filing Date | Saturday, November 30, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, October 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 28, 2025 |
| Goods and Services | Hot sauce; Salsa sauces |
| Pseudo Mark | HOTTER THAN A MOFO MAN |
| Description of Mark | The mark consists of a man standing with his hands on his hips. The man is smiling with a partially open mouth and his eyes are partially closed. The man's skin is brown, his mustache is black, and he has white teeth and a red tongue. The man is wearing a red and white bandana on his head; a red mask with a white and red circle at the center of the mask on his face; a red long-sleeve top with a white inverted triangle design featured at the center that is outlined in red and further outlined in white, with the stylized red wording "HOTTER THAN A MOFO MAN" featured inside; white shorts; a red belt with a white inverted triangle design featured at the center that is outlined in red and further outlined in white, with the stylized red wording"HOTTER THAN A MOFO MAN" featured inside; red gloves with a white circle design on each cuff that is outlined in red and features the stylized red wording "HOTTER THAN A MOFO MAN" inside; and a red cape. |
| Goods and Services | Canned peanuts |
| Indication of Colors claimed | The color(s) red, white, brown, and black is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, November 30, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, January 1, 2010 |
| First Use In Commerce Date | Friday, January 1, 2010 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, November 30, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 2010 |
| First Use In Commerce Date | Friday, January 1, 2010 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | ATLANTA, GA 30363 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | ATLANTA, GA 30363 |
| Event Date | Event Description |
| Sunday, December 1, 2024 | NEW APPLICATION ENTERED |
| Sunday, May 18, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, May 18, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 21, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, May 28, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 28, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 28, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 29, 2025 | TEAS PETITION TO REVIVE RECEIVED |
| Friday, August 29, 2025 | PETITION TO REVIVE-GRANTED |
| Friday, August 29, 2025 | NOTICE OF REVIVAL - E-MAILED |
| Friday, August 29, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 29, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 2, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 26, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, September 26, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, September 26, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, September 26, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 26, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 22, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 28, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 28, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |