HOT'N'SPICY Trademark

Trademark Overview


On Wednesday, October 29, 2003, a trademark application was filed for HOT'N'SPICY with the United States Patent and Trademark Office. The USPTO has given the HOT'N'SPICY trademark a serial number of 76559840. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, December 4, 2004. This trademark is owned by New Orleans Famous Fried Chicken of America, Inc.. The HOT'N'SPICY trademark is filed in the Meat & Processed Food Products category with the following description:

Fried chicken for consumption on and off the premises
hot'n'spicy

General Information


Serial Number76559840
Word MarkHOT'N'SPICY
Filing DateWednesday, October 29, 2003
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, December 4, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFried chicken for consumption on and off the premises
Pseudo MarkHOT AND SPICY

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 9, 2003
Primary Code029
First Use Anywhere DateFriday, October 1, 1976
First Use In Commerce DateFriday, October 1, 1976

Trademark Owner History


Party NameNew Orleans Famous Fried Chicken of America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCanton, MS 39046

Trademark Events


Event DateEvent Description
Monday, December 6, 2004ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, December 4, 2004ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, May 6, 2004NON-FINAL ACTION MAILED
Monday, May 3, 2004ASSIGNED TO EXAMINER
Tuesday, December 9, 2003NEW APPLICATION ENTERED IN TRAM