HOT TOMATO Trademark
Trademark Overview
On Tuesday, August 15, 1995, a trademark application was filed for HOT TOMATO with the United States Patent and Trademark Office. The USPTO has given the HOT TOMATO trademark a serial number of 74715633. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, December 17, 1996. This trademark is owned by Lisa Fascenelli and George D'Olivo III Partnership, The. The HOT TOMATO trademark is filed in the Staple Food Products category with the following description:
tomato based food items, namely barbecue sauce and catsup
General Information
Serial Number | 74715633 |
Word Mark | HOT TOMATO |
Filing Date | Tuesday, August 15, 1995 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, December 17, 1996 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | tomato based food items, namely barbecue sauce and catsup |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Lisa Fascenelli and George D'Olivo III Partnership, The |
Party Type | 10 - Original Applicant |
Legal Entity Type | 02 - Partnership |
Address | San Mateo, CA 94403 |
Trademark Events
Event Date | Event Description |
Tuesday, December 17, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, April 1, 1996 | NON-FINAL ACTION MAILED |
Wednesday, March 27, 1996 | ASSIGNED TO EXAMINER |