| Serial Number | 85938899 |
| Word Mark | HOT-TO-MOLLY |
| Filing Date | Tuesday, May 21, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 23, 2021 |
| Registration Number | 4606543 |
| Registration Date | Tuesday, September 16, 2014 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 29, 2013 |
| Goods and Services | Sauces, namely, barbecue sauce, chicken wing sauce, chili sauce, pepper sauces, cooking sauces, grilling sauces, hot sauces, picante sauce, salad sauces, marinades, salsa, dipping sauces, meat sauces |
| Goods and Services | Alcohol for drinking, namely, brandy, cream liquors, vodka, gin, scotch, rum, tequila, tequila liqueur, whiskey; alcoholic beverages, namely, wines, sparkling wines, fortified wines, champagne, spirits, port; alcoholic preparations for making beverages, namely, alcoholic cocktail mixes, liqueurs, pre-mixed alcoholic drinks, namely, prepared wine cocktails, alcoholic fruit cocktail drinks, cocktails containing tequila |
| Goods and Services | Restaurant services; bar services; food and beverage services, namely, serving of food and beverages; carry-out and eat-in food and beverage services, namely, serving of food and beverages; catering services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, June 17, 2014 |
| First Use In Commerce Date | Tuesday, June 17, 2014 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 23, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, August 1, 2013 |
| First Use In Commerce Date | Thursday, August 1, 2013 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 23, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, June 17, 2014 |
| First Use In Commerce Date | Tuesday, June 17, 2014 |
| Party Name | HOT-TO-MOLLY, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Suwanee, GA 30024 |
| Party Name | HOT-TO-MOLLY, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Suwanee, GA 30024 |
| Party Name | HOT-TO-MOLLY, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Suwanee, GA 30024 |
| Event Date | Event Description |
| Friday, April 23, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, September 16, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 16, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, August 14, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, August 13, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, July 24, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, June 23, 2014 | USE AMENDMENT FILED |
| Tuesday, July 15, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, June 23, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, December 24, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 29, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 29, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 9, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 25, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, September 25, 2013 | ASSIGNED TO LIE |
| Friday, September 13, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 11, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 11, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 11, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 11, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, September 6, 2013 | ASSIGNED TO EXAMINER |
| Saturday, June 1, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, May 24, 2013 | NEW APPLICATION ENTERED IN TRAM |