HOT STONE BREAD Trademark

Trademark Overview

On Tuesday, November 17, 2015, a trademark application was filed for HOT STONE BREAD with the United States Patent and Trademark Office. The USPTO has given the HOT STONE BREAD trademark a serial number of 86823001. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, June 3, 2022. This trademark is owned by Fire King Baking Co., Inc.. The HOT STONE BREAD trademark is filed in the Staple Food Products category with the following description:

Bakery goods; Bread
hot stone bread

General Information

Serial Number86823001
Word MarkHOT STONE BREAD
Filing DateTuesday, November 17, 2015
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, June 3, 2022
Registration Number5066143
Registration DateTuesday, October 18, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesBakery goods; Bread
Disclaimer with Predetermined Text"BREAD"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 20, 2015
Primary Code030
First Use Anywhere DateFriday, August 28, 2015
First Use In Commerce DateFriday, August 28, 2015

Trademark Owner History

Party NameFire King Baking Co., Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBraintree, MA 02184
Party NameFire King Baking Co., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBraintree, MA 02184

Trademark Events

Event DateEvent Description
Friday, June 3, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, June 3, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, June 3, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 29, 2021TEAS SECTION 8 RECEIVED
Monday, October 18, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 18, 2016REGISTERED-SUPPLEMENTAL REGISTER
Tuesday, September 13, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 13, 2016APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Thursday, September 1, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 31, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 31, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, July 9, 2016NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Friday, July 8, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 8, 2016NON-FINAL ACTION E-MAILED
Friday, July 8, 2016USE AMENDMENT ACCEPTED
Friday, July 8, 2016NON-FINAL ACTION WRITTEN
Thursday, July 7, 2016AMENDMENT TO USE PROCESSING COMPLETE
Monday, June 20, 2016USE AMENDMENT FILED
Tuesday, June 28, 2016ASSIGNED TO LIE
Monday, June 20, 2016TEAS AMENDMENT OF USE RECEIVED
Thursday, March 10, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 10, 2016NON-FINAL ACTION E-MAILED
Thursday, March 10, 2016NON-FINAL ACTION WRITTEN
Wednesday, March 9, 2016ASSIGNED TO EXAMINER
Friday, November 20, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 20, 2015NEW APPLICATION ENTERED

Related Keywords

bread stone goods bakery