HOT SPACE Trademark

Trademark Overview

On Tuesday, June 3, 2014, a trademark application was filed for HOT SPACE with the United States Patent and Trademark Office. The USPTO has given the HOT SPACE trademark a serial number of 86298388. The federal status of this trademark filing is CANCELLED - SECTION 18 as of Saturday, December 16, 2023. This trademark is owned by SICHUAN HOT SPACE CATERING MANAGEMENT CO., LTD.. The HOT SPACE trademark is filed in the Restaurant & Hotel Services category with the following description:

Bar services; Cafeterias; Canteen services; Coffee bars; Food and drink catering; Food preparation; Hotel services; Restaurant; Self service restaurants; Snack-bars
hot space

General Information

Serial Number86298388
Word MarkHOT SPACE
Filing DateTuesday, June 3, 2014
Status713 - CANCELLED - SECTION 18
Status DateSaturday, December 16, 2023
Registration Number5355404
Registration DateTuesday, December 12, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 25, 2014

Trademark Statements

Description of MarkThe mark consists of a tilted stylized design of a black pot appearing on top of a red color fan shape. There are two peppers in the pot, the pepper on the left is green and the pepper on the right is red, each with a white zigzag highlight mark on it. Below the pot and within the red background is "HOT SPACE". "HOT" appears in white with flames at the top of the "O" "SPACE" appears in black with a darker shaded bold red underline. To the right of the design are four black Chinese characters. "HOT" in red and "SPACE" in black appears underneath the characters. The white color in the background is not claimed as a feature of the mark.
Indication of Colors claimedThe color(s) red, green, white, and black is/are claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "Ma La Kong Jian" and this means "hot space" in English.
Translation of Words in MarkThe English translation of "Ma La Kong Jian" in the mark is "hot space".
Goods and ServicesBar services; Cafeterias; Canteen services; Coffee bars; Food and drink catering; Food preparation; Hotel services; Restaurant; Self service restaurants; Snack-bars
Disclaimer with Predetermined TextTHE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "MA LA" AND "HOT" IN INTERNATIONAL CLASS 43

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code3 - Sec. 18 - Entire Registration
Class Status DateSaturday, December 16, 2023
Primary Code043
First Use Anywhere DateFriday, October 3, 2014
First Use In Commerce DateFriday, October 3, 2014

Trademark Owner History

Party NameSICHUAN HOT SPACE CATERING MANAGEMENT CO., LTD.
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressCHENGDU,SICHUAN 610000
CN
Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSichuan Province
CN
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSichuan Province
CN
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSichuan Province
CN

Trademark Events

Event DateEvent Description
Saturday, December 16, 2023CANCELLATION TERMINATED NO. 999999
Saturday, December 16, 2023CANCELLED SECTION 18-TOTAL
Friday, December 15, 2023CANCELLATION GRANTED NO. 999999
Friday, September 15, 2023CANCELLATION INSTITUTED NO. 999999
Wednesday, April 26, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, December 12, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 12, 2017REGISTERED-PRINCIPAL REGISTER
Thursday, November 9, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, November 9, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, November 8, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, October 19, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 18, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 18, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, April 18, 2016NOTIFICATION OF SU - SUBSEQUENT FINAL E-MAILED
Monday, April 18, 2016SU - SUBSEQUENT FINAL MAILED
Monday, April 18, 2016SOU - SUBSEQUENT FINAL REFUSAL WRITTEN
Tuesday, March 29, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 29, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 28, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, March 28, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, September 30, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, September 30, 2015FINAL REFUSAL E-MAILED
Wednesday, September 30, 2015SU - FINAL REFUSAL - WRITTEN
Tuesday, September 22, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 22, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 22, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 10, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 10, 2015NON-FINAL ACTION E-MAILED
Monday, August 10, 2015SU - NON-FINAL ACTION - WRITTEN
Saturday, August 8, 2015STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 16, 2015USE AMENDMENT FILED
Saturday, August 8, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 16, 2015TEAS STATEMENT OF USE RECEIVED
Tuesday, January 20, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 25, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 25, 2014PUBLISHED FOR OPPOSITION
Wednesday, November 5, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 23, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 22, 2014ASSIGNED TO LIE
Wednesday, October 1, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 22, 2014EXAMINER'S AMENDMENT ENTERED
Monday, September 22, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 22, 2014EXAMINERS AMENDMENT E-MAILED
Monday, September 22, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 16, 2014ASSIGNED TO EXAMINER
Tuesday, June 17, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, June 16, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 6, 2014NEW APPLICATION ENTERED

Related Keywords

space services food bars snack restaurant self restaurants hotel service catering