HOT POT HL HAPPY LAMB HOT POT Trademark
Trademark Overview
On Thursday, September 27, 2018, a trademark application was filed for HOT POT HL HAPPY LAMB HOT POT with the United States Patent and Trademark Office. The USPTO has given the HOT POT HL HAPPY LAMB HOT POT trademark a serial number of 88134227. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, July 23, 2025. This trademark is owned by INNER MONGOLIA HAPPY LAMB RESTAURANT MANAGEMENT CO., LTD.. The HOT POT HL HAPPY LAMB HOT POT trademark is filed in the Restaurant & Hotel Services category with the following description:
Canteen services; snack-bar services; cafeteria services; food and drink catering; restaurant services
General Information
| Serial Number | 88134227 |
| Word Mark | HOT POT HL HAPPY LAMB HOT POT |
| Filing Date | Thursday, September 27, 2018 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, July 23, 2025 |
| Registration Number | 5877887 |
| Registration Date | Tuesday, October 8, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 23, 2019 |
Trademark Statements
| Description of Mark | The mark consists of four Chinese characters with the stylized wording "Happy Lamb Hot Pot" laid beneath and a sheep design containing the white text "HOT POT" on black-dot background and stylized wording "HL" to its left. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "KUAI LE XIAO YANG" and this means "HAPPY LITTLE LAMB" in English. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "HOT POT" AND "LAMB HOT POT", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "XIAO YANG" |
| Goods and Services | Canteen services; snack-bar services; cafeteria services; food and drink catering; restaurant services |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 5, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, December 16, 2017 |
| First Use In Commerce Date | Wednesday, August 8, 2018 |
Trademark Owner History
| Party Name | INNER MONGOLIA HAPPY LAMB RESTAURANT MANAGEMENT CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | INNER MONGOLIA n/a CN |
| Party Name | INNER MONGOLIA HAPPY LAMB RESTAURANT MANAGEMENT CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | INNER MONGOLIA n/a CN |
| Party Name | INNER MONGOLIA HAPPY LAMB RESTAURANT MANAGEMENT CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | INNER MONGOLIA n/a CN |
Trademark Events
| Event Date | Event Description |
| Friday, October 5, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 9, 2019 | ASSIGNED TO EXAMINER |
| Friday, January 11, 2019 | PRIORITY ACTION WRITTEN |
| Monday, October 1, 2018 | NEW APPLICATION ENTERED |
| Saturday, October 6, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 11, 2019 | PRIORITY ACTION E-MAILED |
| Friday, January 11, 2019 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Wednesday, June 12, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 18, 2019 | ASSIGNED TO LIE |
| Wednesday, June 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 20, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 23, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 8, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 20, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, July 23, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 23, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, July 23, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, July 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 8, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |