HOT OR NOT Trademark

Trademark Overview


On Thursday, May 1, 2008, a trademark application was filed for HOT OR NOT with the United States Patent and Trademark Office. The USPTO has given the HOT OR NOT trademark a serial number of 77463072. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 15, 2010. This trademark is owned by Contessa Premium Foods, Inc.. The HOT OR NOT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

FROZEN SEAFOOD; FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES CONSISTING PRIMARILY OF SEAFOOD, MEAT, OR VEGETABLES; FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES CONSISTING PRIMARILY OF SEAFOOD, MEAT, OR VEGETABLES AND SERVED WITH SMALL QUANTITIES OF PASTA OR GRAINS; FROZEN VEGETARIAN ENTREES

FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES CONSISTING PRIMARILY OF PASTA OR GRAINS; DIPPING SAUCES SOLD WITH FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES
hot or not

General Information


Serial Number77463072
Word MarkHOT OR NOT
Filing DateThursday, May 1, 2008
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 15, 2010
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 21, 2009

Trademark Statements


Goods and ServicesFROZEN SEAFOOD; FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES CONSISTING PRIMARILY OF SEAFOOD, MEAT, OR VEGETABLES; FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES CONSISTING PRIMARILY OF SEAFOOD, MEAT, OR VEGETABLES AND SERVED WITH SMALL QUANTITIES OF PASTA OR GRAINS; FROZEN VEGETARIAN ENTREES
Goods and ServicesFROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES CONSISTING PRIMARILY OF PASTA OR GRAINS; DIPPING SAUCES SOLD WITH FROZEN PREPARED DINNERS, ENTREES AND SIDE DISHES

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 5, 2008
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 5, 2008
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameContessa Premium Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Pedro, CA 90731

Party NameContessa Premium Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Pedro, CA 90731

Trademark Events


Event DateEvent Description
Tuesday, February 16, 2010ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, February 15, 2010ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 14, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 21, 2009PUBLISHED FOR OPPOSITION
Wednesday, April 1, 2009NOTICE OF PUBLICATION
Wednesday, March 18, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, March 17, 2009ASSIGNED TO LIE
Tuesday, March 17, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 19, 2009EXAMINER'S AMENDMENT ENTERED
Thursday, February 19, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 19, 2009EXAMINERS AMENDMENT E-MAILED
Thursday, February 19, 2009EXAMINERS AMENDMENT -WRITTEN
Thursday, August 14, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 14, 2008NON-FINAL ACTION E-MAILED
Thursday, August 14, 2008NON-FINAL ACTION WRITTEN
Friday, August 8, 2008ASSIGNED TO EXAMINER
Monday, May 5, 2008NEW APPLICATION ENTERED IN TRAM