| Serial Number | 87632457 |
| Word Mark | HOT LADY |
| Filing Date | Tuesday, October 3, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 25, 2018 |
| Registration Number | 5639192 |
| Registration Date | Tuesday, December 25, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 27, 2018 |
| Goods and Services | Chili oil for use as a seasoning or condiment; Hot sauce; Hot chili pepper sauce |
| Description of Mark | The mark consists of the stylized image of a cowgirl in silhouette wearing a hat and a dress. The cowgirl is tipping her hat while sitting on top of a saddle which is attached to a jalapeno pepper. Above the images of the cowgirl and jalapeno pepper is presented the stylized wording "HOT LADY". The wording, cowgirl, and jalapeno pepper are presented in front of a sun without rays. |
| Goods and Services | Beanies; Hats; Polo shirts; Sweat shirts; Sweaters; Baseball caps and hats; Short-sleeved or long-sleeved t-shirts; Stocking hats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "HOT" IN INTERNATIONAL CLASS 30 AND "LADY" IN INTERNATIONAL CLASS 25 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 10, 2017 |
| Primary Code | 025 |
| First Use Anywhere Date | Wednesday, May 16, 2018 |
| First Use In Commerce Date | Wednesday, May 16, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 10, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 16, 2018 |
| First Use In Commerce Date | Wednesday, May 16, 2018 |
| Party Name | HOT LADY, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Westport, CT 06680 |
| Party Name | HOT LADY, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Westport, CT 06680 |
| Party Name | HOT LADY, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fairfield, CT 06824 |
| Event Date | Event Description |
| Monday, December 25, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, December 25, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, November 17, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, November 16, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, November 16, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 23, 2018 | USE AMENDMENT FILED |
| Friday, November 16, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 23, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 24, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 27, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 22, 2018 | ASSIGNED TO LIE |
| Thursday, January 11, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 11, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 11, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 11, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 11, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 10, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, October 11, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, October 10, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 6, 2017 | NEW APPLICATION ENTERED |