HOT HOUSE OF THE LASAGNE Trademark
Trademark Overview
On Monday, July 18, 2022, a trademark application was filed for HOT HOUSE OF THE LASAGNE with the United States Patent and Trademark Office. The USPTO has given the HOT HOUSE OF THE LASAGNE trademark a serial number of 97507759. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, August 28, 2023. The HOT HOUSE OF THE LASAGNE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Lasagna; Prepared pasta and meals featuring lasagna
Restaurants; Restaurant services, including restaurant carryout services; Restaurant and catering services; Restaurant services; Restaurant services featuring lasagna; Take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants featuring home delivery; Brunch restaurants; Fast-food restaurant services; Fast-food restaurants; On-line restaurant services, namely, restaurant services featuring online ordering for take-out and delivery; Restaurant services featuring lasagna; Take-out restaurant services featuring lasagna; Italian restaurant services
General Information
Serial Number | 97507759 |
Word Mark | HOT HOUSE OF THE LASAGNE |
Filing Date | Monday, July 18, 2022 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, August 28, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Lasagna; Prepared pasta and meals featuring lasagna |
Description of Mark | The mark consists of word "hot" in red, below words "house of the" in green, below word "lasagne" in red. |
Indication of Colors claimed | The color(s) RED, GREEN is/are claimed as a feature of the mark. |
Goods and Services | Restaurants; Restaurant services, including restaurant carryout services; Restaurant and catering services; Restaurant services; Restaurant services featuring lasagna; Take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants featuring home delivery; Brunch restaurants; Fast-food restaurant services; Fast-food restaurants; On-line restaurant services, namely, restaurant services featuring online ordering for take-out and delivery; Restaurant services featuring lasagna; Take-out restaurant services featuring lasagna; Italian restaurant services |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 8, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, July 2, 2022 |
First Use In Commerce Date | Saturday, July 2, 2022 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 8, 2022 |
Primary Code | 043 |
First Use Anywhere Date | Saturday, July 2, 2022 |
First Use In Commerce Date | Saturday, July 2, 2022 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Los Angeles, CA 90038 |
Trademark Events
Event Date | Event Description |
Monday, August 28, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, August 28, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, August 28, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, May 8, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, May 8, 2023 | NON-FINAL ACTION E-MAILED |
Monday, May 8, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, May 3, 2023 | ASSIGNED TO EXAMINER |
Monday, August 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 21, 2022 | NEW APPLICATION ENTERED |