HOT CRAB Trademark

Trademark Overview


On Thursday, April 16, 2015, a trademark application was filed for HOT CRAB with the United States Patent and Trademark Office. The USPTO has given the HOT CRAB trademark a serial number of 86599136. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Wednesday, March 31, 2021. The HOT CRAB trademark is filed in the Restaurant & Hotel Services category with the following description:

Bar and restaurant services; [ Cafeteria and restaurant services; Café and restaurant services; Consulting in the field of restaurant menu development; Hotel, restaurant and bar services; Hotel, restaurant and catering services; Provision of food and drink in restaurants; Restaurant ]
hot crab

General Information


Serial Number86599136
Word MarkHOT CRAB
Filing DateThursday, April 16, 2015
Status701 - SECTION 8 - ACCEPTED
Status DateWednesday, March 31, 2021
Registration Number4884634
Registration DateTuesday, January 12, 2016
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 27, 2015

Trademark Statements


Description of MarkThe mark consists of the stylized wording "HOT CRAB" in blue. Above the wording is a stylized design of a red crab, outlined in black, holding an orange pepper with a green stem in the claw on the right with flames above and behind the pepper in orange and red. The crab is wearing a white and black chef's hat. The crab has two white and black eyes and a white and black smiling mouth. There are orange curved lines in the claws.
Indication of Colors claimedThe color(s) blue, red, black, orange, green, and white is/are claimed as a feature of the mark.
NOT AVAILABLE"HOT CRAB"
Goods and ServicesBar and restaurant services; [ Cafeteria and restaurant services; Café and restaurant services; Consulting in the field of restaurant menu development; Hotel, restaurant and bar services; Hotel, restaurant and catering services; Provision of food and drink in restaurants; Restaurant ]

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, April 23, 2015
Primary Code043
First Use Anywhere DateSunday, February 8, 2015
First Use In Commerce DateSunday, February 8, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressDublin, CA 94568

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressDublin, CA 94568

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDublin, CA 94568

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDublin, CA 94568

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDublin, CA 94568

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDublin, CA 94568

Trademark Events


Event DateEvent Description
Friday, April 24, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, April 20, 2015NEW APPLICATION ENTERED
Thursday, April 23, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, August 26, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 23, 2015ASSIGNED TO LIE
Wednesday, September 23, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, July 27, 2015ASSIGNED TO EXAMINER
Monday, July 27, 2015NON-FINAL ACTION WRITTEN
Monday, July 27, 2015NON-FINAL ACTION E-MAILED
Monday, July 27, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 26, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 27, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 27, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 27, 2015PUBLISHED FOR OPPOSITION
Tuesday, October 27, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 12, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, January 12, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, March 31, 2021NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, October 7, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 12, 2021TEAS SECTION 8 RECEIVED
Wednesday, March 31, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 31, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED
Sunday, January 12, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED