HOST FAVORITE Trademark
Trademark Overview
On Monday, December 13, 1965, a trademark application was filed for HOST FAVORITE with the United States Patent and Trademark Office. The USPTO has given the HOST FAVORITE trademark a serial number of 72237514. The federal status of this trademark filing is EXPIRED as of Thursday, January 26, 1989. This trademark is owned by NORTH AMERICAN FOOD SERVICE CORPORATION. The HOST FAVORITE trademark is filed in the Meat & Processed Food Products, Light Beverage Products, and Staple Food Products categories with the following description:
CANNED VEGETABLES AND FRUITS OF ALL TYPES, JAMS AND JELLIES, FROZEN FISH, FROZEN CREAM SUBSTITUTE, POWDERED CREAM SUBSTITUTE, CHEESE, FLAVORED SYRUPS FOR FOOD PURPOSES, FROZEN SHRIMP AND OYSTERS, NUTS, FROZEN ORANGE JUICE; BREADER AND BATTER MIXES, WHITE CAKE MIX, DEVILS FOOD CAKE MIX, CHOCOLATE CAKE MIX, GINGERBREAD CAKE MIX, ORANGE CAKE MIX, PANCAKE AND WAFFLE MIX, MUFFIN MIX, HOT ROLL MIX; BREADSTICKS, TEA, DIETETIC FRUITS AND VEGETABLES, BLUE CHEESE DRESSING, SOUR DRESSING, CHIVE DRESSING, AND SPICES
General Information
| Serial Number | 72237514 |
| Word Mark | HOST FAVORITE |
| Filing Date | Monday, December 13, 1965 |
| Status | 900 - EXPIRED |
| Status Date | Thursday, January 26, 1989 |
| Registration Number | 0840939 |
| Registration Date | Tuesday, December 19, 1967 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | CANNED VEGETABLES AND FRUITS OF ALL TYPES, JAMS AND JELLIES, FROZEN FISH, FROZEN CREAM SUBSTITUTE, POWDERED CREAM SUBSTITUTE, CHEESE, FLAVORED SYRUPS FOR FOOD PURPOSES, FROZEN SHRIMP AND OYSTERS, NUTS, FROZEN ORANGE JUICE; BREADER AND BATTER MIXES, WHITE CAKE MIX, DEVILS FOOD CAKE MIX, CHOCOLATE CAKE MIX, GINGERBREAD CAKE MIX, ORANGE CAKE MIX, PANCAKE AND WAFFLE MIX, MUFFIN MIX, HOT ROLL MIX; BREADSTICKS, TEA, DIETETIC FRUITS AND VEGETABLES, BLUE CHEESE DRESSING, SOUR DRESSING, CHIVE DRESSING, AND SPICES |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Thursday, January 26, 1989 |
| Primary Code | 046 |
| First Use Anywhere Date | Sunday, August 1, 1965 |
| First Use In Commerce Date | Sunday, August 1, 1965 |
Trademark Owner History
| Party Name | NORTH AMERICAN FOOD SERVICE CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | NOT AVAILABLE |
Trademark Events
| Event Date | Event Description |
| Thursday, January 26, 1989 | EXPIRED SEC. 9 |
