| Serial Number | 88498327 |
| Word Mark | HOSIGI |
| Filing Date | Tuesday, July 2, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 30, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 29, 2019 |
| Description of Mark | The mark consists of the wording "HOSIGI" in stylized font. Appearing above each pillar representing the letter "H" is a chicken crest with an eye. |
| Goods and Services | Meat; Packaged meats; Processed meat; Chicken; Packaged chicken meat; Processed chicken; Sweet and sour chicken; Soy sauce chicken; Teriyaki chicken; Fried chicken in sweet and chili sauce |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Restaurants featuring chicken food; Franchise restaurants featuring chicken food; Preparation of food and beverages; Restaurant services; Bar services; Buffet restaurants; Western style restaurants; Self-service restaurant services; Snack-bar services; Food and drink catering; Japanese restaurants; Bakery restaurant services; Chinese restaurants; Cafe and cafeteria services; Cocktail lounge services; Fast-food restaurant services; Korean restaurants; Carry-out restaurants; Kids cafe services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 12, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 12, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Daegu 42028 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Daegu 42028 KR |
| Event Date | Event Description |
| Monday, January 30, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 30, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 28, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 27, 2022 | SOU EXTENSION 5 GRANTED |
| Thursday, June 16, 2022 | SOU EXTENSION 5 FILED |
| Monday, June 27, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, June 16, 2022 | TEAS EXTENSION RECEIVED |
| Wednesday, December 8, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, December 6, 2021 | SOU EXTENSION 4 GRANTED |
| Monday, December 6, 2021 | SOU EXTENSION 4 FILED |
| Monday, December 6, 2021 | TEAS EXTENSION RECEIVED |
| Thursday, June 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 1, 2021 | SOU EXTENSION 3 GRANTED |
| Tuesday, June 1, 2021 | SOU EXTENSION 3 FILED |
| Tuesday, June 1, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, December 15, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, December 11, 2020 | SOU EXTENSION 2 GRANTED |
| Friday, December 11, 2020 | SOU EXTENSION 2 FILED |
| Friday, December 11, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, June 9, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, June 5, 2020 | SOU EXTENSION 1 GRANTED |
| Friday, June 5, 2020 | SOU EXTENSION 1 FILED |
| Friday, June 5, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, December 24, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 29, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, September 20, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 20, 2019 | ASSIGNED TO EXAMINER |
| Saturday, July 13, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, July 12, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 5, 2019 | NEW APPLICATION ENTERED |