HOPS & CURDS Trademark

Trademark Overview

On Monday, April 2, 2018, a trademark application was filed for HOPS & CURDS with the United States Patent and Trademark Office. The USPTO has given the HOPS & CURDS trademark a serial number of 87859416. The federal status of this trademark filing is REGISTERED as of Tuesday, December 31, 2019. This trademark is owned by Blue Mouse Holdings, LLC. The HOPS & CURDS trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant and bar services
hops & curds

General Information

Serial Number87859416
Word MarkHOPS & CURDS
Filing DateMonday, April 2, 2018
Status700 - REGISTERED
Status DateTuesday, December 31, 2019
Registration Number5950815
Registration DateTuesday, December 31, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 2, 2019

Trademark Statements

Goods and ServicesRestaurant and bar services
Pseudo MarkHOPS AND CURDS

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, April 9, 2018
Primary Code043
First Use Anywhere DateTuesday, August 16, 2016
First Use In Commerce DateSaturday, October 12, 2019

Trademark Owner History

Party NameBlue Mouse Holdings, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60614
Party NameBlue Mouse Holdings, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60614
Party NameBlue Mouse Holdings, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60605

Trademark Events

Event DateEvent Description
Tuesday, December 31, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, November 26, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, November 25, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 6, 2019STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 24, 2019USE AMENDMENT FILED
Wednesday, November 6, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, October 24, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, May 28, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 2, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 2, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 13, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 25, 2019ASSIGNED TO LIE
Friday, February 8, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, January 19, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 18, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 18, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 28, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, July 19, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 19, 2018NON-FINAL ACTION E-MAILED
Thursday, July 19, 2018NON-FINAL ACTION WRITTEN
Thursday, July 19, 2018ASSIGNED TO EXAMINER
Monday, April 9, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 5, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords

curds hops services restaurant