| Serial Number | 87960008 |
| Word Mark | HOPE AS CHEF |
| Filing Date | Wednesday, June 13, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 24, 2022 |
| Registration Number | 6726983 |
| Registration Date | Tuesday, May 24, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 1, 2022 |
| Goods and Services | Bean paste condiment; Candy, namely, chocolate coated peanuts; High-protein cereal bars; Farinaceous food paste for human consumption; Instant rice; Processed cereals; Noodles; Gluten additives for culinary purposes; Vinegar; Sauces; Seasonings; Condiments, namely, savory sauces; Spices; Ketchup sauce; Pepper spice; Salad dressings; Pickle relish; Relish; Tomato sauce; Chutneys as condiments; Dressings for salad; Meat gravies; Fruit coulis; Marinades; Pesto sauces; Pasta sauces; Oyster sauces; Chicken wing sauces; Spices, namely, cassia bark spices; Garlic-based sauces; Cooking sauces; Soya sauces; Fruit flavorings for food or beverages, except essences; Bread; Minced garlic condiments; Ready-made sauces; Dipping sauces; Sauces for rice; Sauces for noodle; Sauces for bread; Bread spreads, namely, chocolate-based spreads; Cooked edible sesame seeds, namely, sesame seeds for use as seasonings |
| Goods and Services | organization of culinary competitions; organization of exhibitions for cultural or educational purposes; educational services, namely, providing classes in the field of culinary arts; vocational guidance; arranging and conducting of workshops in the field of culinary arts |
| Goods and Services | Charcuterie; Broth concentrates; Meat; Meat jellies; Meat extracts; Pork; Sliced meat; Beef jerky; Dried meat; processed fish; Dried shrimps; Dried scallops; Shrimp paste; Canned cooked meats; Canned fish and seafood; Jams; Tahini; Vegetables, preserved; Vegetables, cooked; Vegetable soup preparations; Tomato purée; Tomato juice for cooking; Truffles, preserved; Mushrooms, preserved; Preserved Sichuan pickles; Frozen ready-to-eat meals consisting primarily of vegetables; Milk products excluding ice cream, ice milk and frozen yogurt; Sesame oil for food; Vegetable salads; Cooked beans; Cooked edible sesame seeds, namely, processed sesame seeds, not being seasonings or flavorings; Dried mushrooms; Dried edible mushrooms; Bean curd; Processed broad beans; Eggplant purée; Zucchini purée; Bread spreads, namely, jellies; Fermented soybeans; Bread spreads, namely, fruit spreads and peanut spreads |
| Goods and Services | charitable fund raising |
| Goods and Services | advertising and publicity services; organization of exhibitions for commercial or advertising purposes; outdoor advertising |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 036 - Insurance; financial affairs; monetary affairs; real estate affairs. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2018 |
| Primary Code | 036 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2018 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Lee Kum Kee Company Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Hong Kong HK |
| Party Name | Lee Kum Kee Company Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Hong Kong HK |
| Party Name | Lee Kum Kee Company Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hong Kong HK |
| Event Date | Event Description |
| Tuesday, May 24, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 24, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 1, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 9, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 14, 2021 | ASSIGNED TO EXAMINER |
| Friday, December 3, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 2, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 2, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 1, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 1, 2021 | NON-FINAL ACTION E-MAILED |
| Thursday, July 1, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, July 1, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, June 21, 2021 | CASE RETURNED TO EXAMINATION |
| Monday, June 21, 2021 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, June 17, 2021 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Monday, June 14, 2021 | ASSIGNED TO PETITION STAFF |
| Monday, April 26, 2021 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Tuesday, April 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, April 9, 2021 | SOU EXTENSION 4 GRANTED |
| Friday, April 9, 2021 | SOU EXTENSION 4 FILED |
| Friday, April 9, 2021 | TEAS EXTENSION RECEIVED |
| Wednesday, September 30, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 28, 2020 | SOU EXTENSION 3 GRANTED |
| Monday, September 28, 2020 | SOU EXTENSION 3 FILED |
| Monday, September 28, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, April 9, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, April 7, 2020 | SOU EXTENSION 2 GRANTED |
| Tuesday, April 7, 2020 | SOU EXTENSION 2 FILED |
| Tuesday, April 7, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, April 7, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, April 7, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 7, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, April 7, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, April 7, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, April 7, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, April 7, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Saturday, October 12, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 11, 2019 | SOU EXTENSION 1 GRANTED |
| Tuesday, October 8, 2019 | SOU EXTENSION 1 FILED |
| Friday, October 11, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 8, 2019 | TEAS EXTENSION RECEIVED |
| Wednesday, October 2, 2019 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, April 30, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 5, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 30, 2019 | ASSIGNED TO LIE |
| Tuesday, January 15, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 8, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 7, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 7, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, September 30, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, September 30, 2018 | NON-FINAL ACTION E-MAILED |
| Sunday, September 30, 2018 | NON-FINAL ACTION WRITTEN |
| Saturday, September 29, 2018 | ASSIGNED TO EXAMINER |
| Monday, June 18, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, June 16, 2018 | NEW APPLICATION ENTERED IN TRAM |