HOPANG Trademark

Trademark Overview

On Sunday, October 27, 2013, a trademark application was filed for HOPANG with the United States Patent and Trademark Office. The USPTO has given the HOPANG trademark a serial number of 86102681. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, July 15, 2022. This trademark is owned by SAMLIP GENERAL FOODS CO., LTD.. The HOPANG trademark is filed in the Staple Food Products category with the following description:

Bread; Bean jam buns; Bread, namely, steamed bread with red beans, and steamed bread with seasoned vegetables
hopang

General Information

Serial Number86102681
Word MarkHOPANG
Filing DateSunday, October 27, 2013
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, July 15, 2022
Registration Number4914203
Registration DateTuesday, March 8, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 14, 2014

Trademark Statements

Goods and ServicesBread; Bean jam buns; Bread, namely, steamed bread with red beans, and steamed bread with seasoned vegetables
Translation of Words in MarkThe wording "HOPANG" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 2, 2013
Primary Code030
First Use Anywhere DateFriday, December 4, 2015
First Use In Commerce DateFriday, December 4, 2015

Trademark Owner History

Party NameSAMLIP GENERAL FOODS CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSiheung-si,Gyeonggi-do .
KR
Party NameSAMLIP GENERAL FOODS CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSiheung-si,Gyeonggi-do
KR
Party NameSAMLIP GENERAL FOODS CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSiheung-si,Gyeonggi-do
KR

Trademark Events

Event DateEvent Description
Friday, July 15, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, July 15, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, July 15, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 7, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, March 8, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 8, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, February 2, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, January 30, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 19, 2016STATEMENT OF USE PROCESSING COMPLETE
Monday, December 7, 2015USE AMENDMENT FILED
Sunday, January 17, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, December 7, 2015TEAS STATEMENT OF USE RECEIVED
Saturday, June 6, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 4, 2015SOU EXTENSION 1 GRANTED
Thursday, June 4, 2015SOU EXTENSION 1 FILED
Thursday, June 4, 2015TEAS EXTENSION RECEIVED
Tuesday, December 9, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 14, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 14, 2014PUBLISHED FOR OPPOSITION
Wednesday, September 24, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, September 11, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 3, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 11, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 11, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 1, 2014ASSIGNED TO LIE
Thursday, July 31, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 3, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, February 12, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 12, 2014NON-FINAL ACTION E-MAILED
Wednesday, February 12, 2014NON-FINAL ACTION WRITTEN
Wednesday, February 12, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 12, 2014NON-FINAL ACTION E-MAILED
Wednesday, February 12, 2014NON-FINAL ACTION WRITTEN
Tuesday, February 11, 2014ASSIGNED TO EXAMINER
Saturday, November 2, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, October 30, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords

hopang bread steamed seasoned vegetables beans namely bean buns