Serial Number | 77020489 |
Word Mark | HOP JUICE DOUBLE IPA |
Filing Date | Friday, October 13, 2006 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 11, 2014 |
Registration Number | 3349138 |
Registration Date | Tuesday, December 4, 2007 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 5, 2007 |
Indication of Colors claimed | The color(s) green, black, tan, brown, red, white and grey is/are claimed as a feature of the mark. |
Description of the Colors Claimed | The color Green appears in shading the hops, in the words "Hop Juice" and in the trim of shield. The color Black appears in the background of the shield, the back of the banner and as trim around the hops. The Colors Tan and Brown appear in the wheat, in the center of the cut open hop, in the juice drops dripping from the hop, in the shaded lettering of "Hop Juice" and in the trim and outlining of the shield. The Color Red appears in the banner for "Double IPA" and in the shield as trim. The Color White appears in the words "Double IPA". The Color Grey appears in shading the hops. |
Disclaimer with Predetermined Text | "Double IPA" |
Description of Mark | The mark consists of a shield containing the words "Hop Juice, a banner containing the words "Double IPA", images of hops and wheat. The Shield is placed in the back center of the mark, with the words "Hop Juice" towards the top of the mark. A large cut-open hop with drops of juice dripping from the center sits in the middle of the mark, and numerous smaller hops are at the bottom the mark below the banner for "Double IPA". The banner sits just below the large cut-open hop in the middle of the mark. Wheat stalks spread out the left and right sides of the mark. |
Goods and Services | Beer and Ale |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 11, 2014 |
Primary Code | 032 |
First Use Anywhere Date | Tuesday, August 1, 2006 |
First Use In Commerce Date | Tuesday, August 1, 2006 |
Party Name | LEFT COAST BREWING COMPANY |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | SAN CLEMENTE, CA 92673 |
Party Name | Oggi's Pizza & Brewing Company |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | San Clemente, CA 92673 |
Party Name | Oggi's Pizza & Brewing Company |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | San Clemente, CA 92673 |
Party Name | Oggi's Pizza & Brewing Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | San Clemente, CA 92673 |
Event Date | Event Description |
Friday, July 11, 2014 | CANCELLED SEC. 8 (6-YR) |
Wednesday, January 30, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, December 4, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 30, 2007 | WITHDRAWN FROM ISSUE - TQR/NON-ATTY REQUEST |
Thursday, October 18, 2007 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Wednesday, October 17, 2007 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, October 10, 2007 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, September 21, 2007 | USE AMENDMENT FILED |
Friday, September 21, 2007 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, August 28, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 5, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, May 16, 2007 | NOTICE OF PUBLICATION |
Thursday, April 5, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, April 5, 2007 | ASSIGNED TO LIE |
Wednesday, March 14, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 28, 2007 | ASSIGNED TO EXAMINER |
Wednesday, October 18, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, October 17, 2006 | NEW APPLICATION ENTERED IN TRAM |