| Serial Number | 85758927 |
| Word Mark | HOOT 'N' HOWL |
| Filing Date | Friday, October 19, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 12, 2024 |
| Registration Number | 4360557 |
| Registration Date | Tuesday, July 2, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 16, 2013 |
| Goods and Services | [ Fruit paste for flavouring of food; Herb tea; Herbal food beverages; Herbal tea; Honey ] |
| Goods and Services | [ Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and soy based snack food; Fruit-based food beverage; Fruit-based snack food; Jellies for food ] |
| Goods and Services | Concession stands featuring food; Mobile food kiosk services; Mobile street vendor services featuring food and drink; Mobile vending in the field of food; Street vendor services featuring food; Vending in the field of food |
| Goods and Services | Contract food services; Preparation of food and beverages; Providing of food and drink; Restaurant services featuring meat, vegetables, fruit and berries; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving food and drinks |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 12, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, December 2, 2008 |
| First Use In Commerce Date | Friday, May 1, 2009 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 2, 2008 |
| First Use In Commerce Date | Friday, May 1, 2009 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 12, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, December 2, 2008 |
| First Use In Commerce Date | Friday, May 1, 2009 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 12, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, December 2, 2008 |
| First Use In Commerce Date | Friday, May 1, 2009 |
| Party Name | Hoot 'n' Howl Farm LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Boulder, CO 80301 |
| Party Name | Hoot 'n' Howl Farm LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Boulder, CO 80301 |
| Party Name | Hoot 'n' Howl Farm LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Boulder, CO 80301 |
| Event Date | Event Description |
| Friday, January 12, 2024 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, July 2, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, March 16, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, March 16, 2020 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, February 26, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, February 24, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, February 24, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, February 24, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, February 24, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, February 21, 2020 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Sunday, June 30, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, June 7, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, April 24, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Wednesday, April 24, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, April 24, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, March 20, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 20, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, July 2, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 2, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 16, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 16, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 27, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 13, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, March 7, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 7, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 7, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 4, 2013 | ASSIGNED TO LIE |
| Friday, March 1, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 19, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 19, 2013 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 19, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 19, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, October 24, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 23, 2012 | NEW APPLICATION ENTERED |