| Serial Number | 97815278 |
| Word Mark | HOOLIGAN SOUP |
| Filing Date | Tuesday, February 28, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 19, 2024 |
| Registration Number | 7333112 |
| Registration Date | Tuesday, March 19, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 2, 2024 |
| Pseudo Mark | HOOLIGAN SOUP |
| Goods and Services | Distilled spirits |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 19, 2023 |
| Primary Code | 033 |
| First Use Anywhere Date | Friday, July 15, 2022 |
| First Use In Commerce Date | Monday, August 1, 2022 |
| Party Name | Unbound Spirits LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Leicester, NC 28748 |
| Party Name | Unbound Spirits LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Leicester, NC 28748 |
| Party Name | Unbound Spirits LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Leicester, NC 28748 |
| Event Date | Event Description |
| Tuesday, March 19, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 19, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 2, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 13, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 29, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, March 22, 2023 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Wednesday, March 22, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Sunday, March 19, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 3, 2023 | NEW APPLICATION ENTERED |