| Serial Number | 90200971 |
| Word Mark | HOODY HOOS! |
| Filing Date | Tuesday, September 22, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 19, 2022 |
| Registration Number | 6708198 |
| Registration Date | Tuesday, April 19, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 12, 2021 |
| Goods and Services | Cakes; candy; coffee; granola; noodles; pasta; rice; tea; candies; candy bars; candy sprinkles; cereal bars; cereal based energy bars; cereal-based snack bars; cereal-based snack foods; coffee and coffee substitutes; coffee and artificial coffee; coffee and tea; coffee capsules containing coffee for brewing; coffee drinks; coffee pods; coffee, tea, cocoa and artificial coffee; granola snacks; granola-based snack bars; noodle-based prepared meals; noodles and sauce mixes combined in unitary packages; noodles and seasoning mixes combined in unitary packages; noodles, sauce, and processed vegetables combined in unitary packages; noodles, sauce, and seasoning toppings combined in unitary packages; noodles, sauce, and topping combined in unitary packages; noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; noodles, seasonings, edible oil, and flavorings combined in unitary packages; pasta for soups; pasta salad; pasta shells; rice and seasoning mix combined in unitary packages; rice cakes; rice chips; rice crackers; rice dumplings; rice porridge; rice pudding; rice, seasonings, and flavorings combined in unitary packages; rice-based pudding dessert; rice-based pudding dessert (arroz con leche); rice-based snack food; rice-based snack foods; tea bags; tea cakes; tea pods; yogurt-covered pretzels; Asian noodles; beverages made of coffee; beverages with a coffee base; breakfast cereals; brown rice; butterscotch chips; caramel topping for ice cream; cheese flavored snacks, namely, cheese curls; cheese flavored snacks, namely, puffed cheese balls; cheese flavored puffed corn snacks; cheese-flavored corn snacks; chocolate cakes; chocolate chips; chocolate covered nuts; chocolate spreads containing nuts; chocolate-coated nuts; chocolate-covered potato chips; chocolates and chocolate-based ready to eat candies and snacks; chow mein noodles; cones for ice cream; cooked rice mixed with vegetables and beef (bibimbap); corn chips; corn flakes; corn-based chips; crushed oats; cup cakes; dried noodles; dried pasta; energy candy; flour-based chips; freeze-dried dishes with the main ingredient being pasta; fresh pasta; fried noodles; frozen yogurt; frozen yogurt mixes; frozen yogurt pies and cakes; frozen-yogurt-based snack foods; ginger tea; green tea; gummy candies; hard candy; iced coffee; iced tea; instant coffee; instant noodles; instant rice; moon cakes; oat flakes; packaged meal kits consisting primarily of pasta or rice; packaged meal mixes consisting primarily of pasta or rice; pad thai (Thai stir-fried noodles); pasta and noodles; peanut butter confectionery chips; peppermint tea; pita chips; prepared pasta; pretzel chips; processed bran; processed cereals; processed oats; puffed rice; puffed corn snacks; ramen noodles; ready-to-eat cereals; rice noodles; rice, pasta and noodles; snack cakes; soba noodles; somen noodles; stabilized rice bran; starch noodles; steamed rice; stir-fried rice; sugarless candies; sweetened yogurt covered raisins; tortilla chips; udon noodles; vegan cakes; white chocolate chips; yogurt-covered nuts |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 30, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, September 22, 2020 |
| First Use In Commerce Date | Thursday, October 1, 2020 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Miami, FL 33131 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Miami, FL 33131 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Miami, FL 33131 |
| Event Date | Event Description |
| Tuesday, April 19, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 15, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, March 12, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 1, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, February 5, 2022 | USE AMENDMENT FILED |
| Monday, February 28, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, February 5, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, February 5, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, February 3, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, February 3, 2022 | SOU EXTENSION 1 FILED |
| Thursday, February 3, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, August 3, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, June 24, 2021 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, June 9, 2021 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Tuesday, June 8, 2021 | ASSIGNED TO PETITION STAFF |
| Monday, May 24, 2021 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, February 4, 2021 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, January 12, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 12, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 23, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, December 7, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 2, 2020 | ASSIGNED TO EXAMINER |
| Friday, October 30, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, September 25, 2020 | NEW APPLICATION ENTERED IN TRAM |