HONG XING QIAN JIN BREAD AND MILK COMPANY Trademark
Trademark Overview
On Wednesday, October 16, 2024, a trademark application was filed for HONG XING QIAN JIN BREAD AND MILK COMPANY with the United States Patent and Trademark Office. The USPTO has given the HONG XING QIAN JIN BREAD AND MILK COMPANY trademark a serial number of 98805136. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, October 14, 2025. The HONG XING QIAN JIN BREAD AND MILK COMPANY trademark is filed in the Staple Food Products category with the following description:
Bread; Coffee; Cookies; Noodles; Pastries; Seasonings; Sugar; Cereal-based snack food; Ice cream; Stir-fried rice; Tea-based beverages; Wheat flour
General Information
| Serial Number | 98805136 |
| Word Mark | HONG XING QIAN JIN BREAD AND MILK COMPANY |
| Filing Date | Wednesday, October 16, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, October 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 14, 2025 |
Trademark Statements
| Goods and Services | Bread; Coffee; Cookies; Noodles; Pastries; Seasonings; Sugar; Cereal-based snack food; Ice cream; Stir-fried rice; Tea-based beverages; Wheat flour |
| Description of Mark | The mark consists of a design comprised of a red star with white lines going inward from each point to a white circle in the center, with red star burst lines outside the star, and above a red banner. Inside the red banner are two white Chinese characters. Beneath the banner is the red wording "HONG XING QIAN JIN" above the black wording "BREAD AND MILK COMPANY" above six blue Chinese characters. Besides the aforementioned use of the color white, all instances of the color white in the mark are outlining, shading, background, and/or transparent areas, and are not claimed as features of the mark. |
| NOT AVAILABLE | The
non-Latin characters in the mark transliterate to "QIAN",
"JIN", "MIAN BAO", "NIU NAI" and "GONG
SI" and this means "front", "enter",
"bread", "milk" and "company" in English. The non-English wording "HONG XING" in the mark translate to "red star". |
| Indication of Colors claimed | The color(s) red, blue, white, and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "Chinese characters that transliterate to "MIAN BAO NIU NAI GONG SI" and "BREAD AND MILK COMPANY" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 16, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Beijing 100010
CN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Beijing 100010
CN |
Trademark Events
| Event Date | Event Description |
| Wednesday, October 16, 2024 | NEW APPLICATION ENTERED |
| Thursday, April 17, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 17, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 18, 2025 | ASSIGNED TO EXAMINER |
| Monday, April 28, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 28, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, April 28, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, July 17, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 17, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 19, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 19, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 19, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 19, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 16, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 8, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 14, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 14, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, July 17, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
