| Serial Number | 87143306 |
| Word Mark | HONEYBAKED HAM |
| Filing Date | Thursday, August 18, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, November 7, 2023 |
| Registration Number | 5198704 |
| Registration Date | Tuesday, May 9, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 21, 2017 |
| Description of Mark | The mark consists of the stylized wording "HONEYBAKED HAM" and a line of dots underneath. |
| Pseudo Mark | HONEY BAKED HAM |
| Section 2(f) Limitation Statement | as to "HONEYBAKED HAM" |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Mail order catalog services featuring prepared foods; online retail store services featuring prepared foods; retail store services in the field of processed meats, namely, poultry, namely, chicken, turkey, and [ Cornish hens, ] beef, namely, beef roast, beef ribs, [ beef steaks, ] beef tenderloin, [ prime rib, and beef wellington, ] pork, namely, ham, pork roast, barbeque pork roast, [ pork loin, ] pork ribs, [ pork chops, ] and barbecue pork, vegetable salads, baked bean salad, meat salads, including ham salad, chicken salad, and turkey salad, [ seafood not live, namely, salmon and lobster, ] deli meats, sliced turkey, sliced ham, cheese, trays consisting of food items, including cheese, vegetables, ham, meat, or fruit, gift baskets containing ham, cheese, [ crackers, candy, ] nuts, cookies, soup, biscuits, and fruit, casseroles mainly consisting of vegetables, potatoes, beans or fruits, mashed potatoes, au gratin potatoes, cinnamon apples, sweet potato soufflé, [ corn casserole, ] green bean casserole, fruit salad, fruit preserves, [ cheese spreads, jams, jellies, ] sauces, including [ three pepper mayonnaise, ] finishing sauce, honey mustard sauce, horseradish sauce, and barbeque sauce, and soup mixes; Issuing gift certificates which may then be redeemed for goods or services |
| Goods and Services | Restaurant services; take-out restaurant services |
| Disclaimer with Predetermined Text | "HAM" |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 23, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, June 14, 2006 |
| First Use In Commerce Date | Wednesday, June 14, 2006 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 23, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, June 14, 2006 |
| First Use In Commerce Date | Wednesday, June 14, 2006 |
| Party Name | The Honey Baked Ham Company, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Alpharetta, GA 30022 |
| Party Name | The Honey Baked Ham Company, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Alpharetta, GA 30022 |
| Party Name | The Honey Baked Ham Company, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Alpharetta, GA 30022 |
| Event Date | Event Description |
| Tuesday, November 7, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, November 7, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, November 2, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, May 5, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, May 9, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, November 7, 2019 | NOTICE OF SUIT |
| Tuesday, May 9, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 13, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 13, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 13, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 13, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 7, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 7, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 7, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 30, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, August 24, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 23, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 22, 2016 | NEW APPLICATION ENTERED |