HONEY STINGER Trademark

Trademark Overview


On Wednesday, January 15, 2020, a trademark application was filed for HONEY STINGER with the United States Patent and Trademark Office. The USPTO has given the HONEY STINGER trademark a serial number of 88760669. The federal status of this trademark filing is REGISTERED as of Tuesday, November 8, 2022. This trademark is owned by EN-R-G Foods, LLC. The HONEY STINGER trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Grain-based energy bars; Chocolate-based ready-to-eat food bars; Snack food chews made primarily from tapioca syrup; Energy chews made primarily from tapioca syrup; Honey and tapioca syrup based snack foods, in gel form, for boosting energy; High-protein honey and chocolate based food bars; Honey-based energy bars; Honey-based energy bars, also containing whey protein, fruit, yogurt or chocolate, grains, vitamins and minerals; Honey; Waffles; Gluten-free waffles; Waffle sandwiches filled with organic honey; waffle sandwiches filled with organic honey infused with other flavors; Gluten-free waffle sandwiches filled with organic honey; gluten-free waffle sandwiches filled with organic honey infused with other flavors; all of the foregoing containing honey

Fruit-based meal replacement bars for boosting energy; Nut and seed-based snack bars; Nut and dried fruit-based snack bars; Fruit-based food bars, also containing nuts, seeds, honey and grains; Fruit and nut-based snack bars featuring a chocolate coating; all of the foregoing containing honey

Nutritional supplement meal replacement bars for boosting energy; Nutritional supplement energy bars; all of the foregoing containing honey
honey stinger

General Information


Serial Number88760669
Word MarkHONEY STINGER
Filing DateWednesday, January 15, 2020
Status700 - REGISTERED
Status DateTuesday, November 8, 2022
Registration Number6895719
Registration DateTuesday, November 8, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 29, 2022

Trademark Statements


Goods and ServicesGrain-based energy bars; Chocolate-based ready-to-eat food bars; Snack food chews made primarily from tapioca syrup; Energy chews made primarily from tapioca syrup; Honey and tapioca syrup based snack foods, in gel form, for boosting energy; High-protein honey and chocolate based food bars; Honey-based energy bars; Honey-based energy bars, also containing whey protein, fruit, yogurt or chocolate, grains, vitamins and minerals; Honey; Waffles; Gluten-free waffles; Waffle sandwiches filled with organic honey; waffle sandwiches filled with organic honey infused with other flavors; Gluten-free waffle sandwiches filled with organic honey; gluten-free waffle sandwiches filled with organic honey infused with other flavors; all of the foregoing containing honey
Description of MarkThe mark consists of the stylized wording "HONEY" stacked atop of "STINGER", which is shown to the right of a depiction of a honeycomb.
Goods and ServicesFruit-based meal replacement bars for boosting energy; Nut and seed-based snack bars; Nut and dried fruit-based snack bars; Fruit-based food bars, also containing nuts, seeds, honey and grains; Fruit and nut-based snack bars featuring a chocolate coating; all of the foregoing containing honey
Goods and ServicesNutritional supplement meal replacement bars for boosting energy; Nutritional supplement energy bars; all of the foregoing containing honey
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"HONEY"

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateWednesday, January 22, 2020
Primary Code005
First Use Anywhere DateSunday, March 31, 2019
First Use In Commerce DateSunday, March 31, 2019

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 22, 2020
Primary Code029
First Use Anywhere DateSunday, March 31, 2019
First Use In Commerce DateSunday, March 31, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 22, 2020
Primary Code030
First Use Anywhere DateSunday, March 31, 2019
First Use In Commerce DateSunday, March 31, 2019

Trademark Owner History


Party NameEN-R-G Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSteamboat Springs, CO 80487

Party NameEN-R-G Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSteamboat Springs, CO 80487

Party NameEN-R-G Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSteamboat Springs, CO 80487

Trademark Events


Event DateEvent Description
Tuesday, November 8, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 8, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, October 6, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, October 5, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 13, 2022STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 31, 2022USE AMENDMENT FILED
Tuesday, September 13, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 31, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, May 24, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 29, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 29, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 22, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 25, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, October 25, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 25, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, August 16, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, February 15, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, August 13, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, February 12, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, February 12, 2020LETTER OF SUSPENSION E-MAILED
Wednesday, February 12, 2020SUSPENSION LETTER WRITTEN
Friday, February 7, 2020ASSIGNED TO EXAMINER
Thursday, January 23, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, January 22, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 18, 2020NEW APPLICATION ENTERED IN TRAM