HONEST SCOOP HOME-MADE ALLERGY FREE ICECREAM Trademark
Trademark Overview
On Friday, March 29, 2019, a trademark application was filed for HONEST SCOOP HOME-MADE ALLERGY FREE ICECREAM with the United States Patent and Trademark Office. The USPTO has given the HONEST SCOOP HOME-MADE ALLERGY FREE ICECREAM trademark a serial number of 88363836. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 8, 2020. The HONEST SCOOP HOME-MADE ALLERGY FREE ICECREAM trademark is filed in the Staple Food Products category with the following description:
Ice cream; Ice cream substitute; Gluten-free desserts, namely, ice cream that does not contain gluten, dairy, soy, nuts, or eggs
General Information
Serial Number | 88363836 |
Word Mark | HONEST SCOOP HOME-MADE ALLERGY FREE ICECREAM |
Filing Date | Friday, March 29, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, June 8, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 30, 2019 |
Trademark Statements
Indication of Colors claimed | The color(s) black, white, gray, cream and yellow is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SCOOP" AND "HOME-MADE ALLERGY FREE ICE CREAM" |
Description of Mark | The mark consists of the literal elements "HONEST" in yellow outlined in black, "SCOOP" in black outlined in white with a gray shadow, "HOME-MADE ALLERGY FREE ICE CREAM" in black and the design of a scoop with ice cream forming the letter "S" in scoop in black and cream. |
Goods and Services | Ice cream; Ice cream substitute; Gluten-free desserts, namely, ice cream that does not contain gluten, dairy, soy, nuts, or eggs |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 18, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Tyngsboro, MA 01879 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Tyngsboro, MA 01879 |
Trademark Events
Event Date | Event Description |
Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 24, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 30, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 30, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, July 10, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, June 21, 2019 | ASSIGNED TO LIE |
Tuesday, June 11, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, June 11, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, June 11, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, June 11, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, June 11, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Monday, June 10, 2019 | ASSIGNED TO EXAMINER |
Friday, April 19, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, April 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, April 2, 2019 | NEW APPLICATION ENTERED IN TRAM |