HOME TOUCH Trademark

Trademark Overview


On Monday, April 13, 1981, a trademark application was filed for HOME TOUCH with the United States Patent and Trademark Office. The USPTO has given the HOME TOUCH trademark a serial number of 73305688. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 18, 1988. This trademark is owned by Foremost-McKesson, Inc.. The HOME TOUCH trademark is filed in the Staple Food Products category with the following description:

Yeast-Type Prepared Baking Mix

General Information


Serial Number73305688
Word MarkHOME TOUCH
Filing DateMonday, April 13, 1981
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 18, 1988
Registration Number1193280
Registration DateTuesday, April 6, 1982
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 12, 1982

Trademark Statements


Goods and ServicesYeast-Type Prepared Baking Mix

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 18, 1988
Primary Code030
First Use Anywhere DateMonday, October 13, 1980
First Use In Commerce DateMonday, October 13, 1980

Trademark Owner History


Party NameForemost-McKesson, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94104

Party NameForemost-McKesson, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94104

Party NameForemost-McKesson, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94104

Trademark Events


Event DateEvent Description
Friday, November 18, 1988CANCELLED SEC. 8 (6-YR)
Tuesday, April 6, 1982REGISTERED-PRINCIPAL REGISTER
Tuesday, January 12, 1982PUBLISHED FOR OPPOSITION

Related Keywords


touch baking prepared type yeast