HOME GOODNESS Trademark

Trademark Overview


On Tuesday, June 19, 2012, a trademark application was filed for HOME GOODNESS with the United States Patent and Trademark Office. The USPTO has given the HOME GOODNESS trademark a serial number of 85655627. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 16, 2022. This trademark is owned by Private Brands Consortium PBC Inc.. The HOME GOODNESS trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Salad dressing, cookies, vinaigrette, aseptic sauces, namely, demi glace, mushroom, brown sauce, chicken sauce, sesame ginger, thai red, three cheese; prepared and packaged toddler entrees, namely, entrees consisting primarily of pasta; Chocolate-based meal replacement bars; High-protein cereal bars

Soups, broths, natural sweeteners containing stevia, non-dairy creamers, aseptic soups, aseptic broths, prepared and packaged toddler entrees, namely, entrees consisting primarily of meat, fish, poultry or vegetables

Nutritional supplements in the form of powders, soy powders and liquids; whey protein isolate supplements, whey protein supplements; nutritional supplements, namely, probiotic drinks; baby formula, baby food

Juices, namely, fruit juices, herbal juices, grape juice, coconut juice; Energy drinks enhanced with vitamins, minerals and nutrients; Sports drinks enhanced with vitamins, minerals and nutrients
home goodness

General Information


Serial Number85655627
Word MarkHOME GOODNESS
Filing DateTuesday, June 19, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 16, 2022
Registration Number4967042
Registration DateTuesday, May 31, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 15, 2016

Trademark Statements


Goods and ServicesSalad dressing, cookies, vinaigrette, aseptic sauces, namely, demi glace, mushroom, brown sauce, chicken sauce, sesame ginger, thai red, three cheese; prepared and packaged toddler entrees, namely, entrees consisting primarily of pasta; Chocolate-based meal replacement bars; High-protein cereal bars
Goods and ServicesSoups, broths, natural sweeteners containing stevia, non-dairy creamers, aseptic soups, aseptic broths, prepared and packaged toddler entrees, namely, entrees consisting primarily of meat, fish, poultry or vegetables
Goods and ServicesNutritional supplements in the form of powders, soy powders and liquids; whey protein isolate supplements, whey protein supplements; nutritional supplements, namely, probiotic drinks; baby formula, baby food
Goods and ServicesJuices, namely, fruit juices, herbal juices, grape juice, coconut juice; Energy drinks enhanced with vitamins, minerals and nutrients; Sports drinks enhanced with vitamins, minerals and nutrients

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 16, 2022
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 16, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 16, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 16, 2022
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePrivate Brands Consortium PBC Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMontréal, Québec H3E1T9
CA

Party NamePrivate Brands Consortium PBC Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMontréal, Québec H3E1T9
CA

Party NamePrivate Brands Consortium PBC Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMontréal, Québec H3E1T9
CA

Trademark Events


Event DateEvent Description
Friday, December 16, 2022CANCELLED SEC. 8 (6-YR)
Monday, May 31, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 31, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, March 15, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2016PUBLISHED FOR OPPOSITION
Wednesday, February 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 8, 2016NOA CANCELLED; REPUBLICATION REQUIRED
Friday, January 22, 2016NOTICE OF ALLOWANCE CANCELLED
Saturday, February 6, 2016ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Saturday, February 6, 2016PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Friday, February 5, 2016ASSIGNED TO PETITION STAFF
Tuesday, January 26, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 22, 2016SOU EXTENSION 5 GRANTED
Friday, January 22, 2016SOU EXTENSION 5 FILED
Friday, January 22, 2016TEAS EXTENSION RECEIVED
Friday, January 22, 2016TEAS PETITION TO AMEND BASIS RECEIVED
Wednesday, June 24, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 22, 2015SOU EXTENSION 4 GRANTED
Monday, June 22, 2015SOU EXTENSION 4 FILED
Monday, June 22, 2015TEAS EXTENSION RECEIVED
Saturday, January 10, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 8, 2015SOU EXTENSION 3 GRANTED
Thursday, January 8, 2015SOU EXTENSION 3 FILED
Thursday, January 8, 2015TEAS EXTENSION RECEIVED
Thursday, July 24, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 22, 2014SOU EXTENSION 2 GRANTED
Tuesday, July 22, 2014SOU EXTENSION 2 FILED
Tuesday, July 22, 2014TEAS EXTENSION RECEIVED
Friday, January 17, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 15, 2014SOU EXTENSION 1 GRANTED
Wednesday, January 15, 2014SOU EXTENSION 1 FILED
Wednesday, January 15, 2014TEAS EXTENSION RECEIVED
Tuesday, July 23, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 28, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 28, 2013PUBLISHED FOR OPPOSITION
Wednesday, May 8, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, April 20, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, April 20, 2013ASSIGNED TO LIE
Monday, April 1, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 28, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 27, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 27, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 28, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 28, 2012NON-FINAL ACTION E-MAILED
Friday, September 28, 2012NON-FINAL ACTION WRITTEN
Tuesday, September 25, 2012ASSIGNED TO EXAMINER
Wednesday, June 27, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 22, 2012NEW APPLICATION ENTERED