HOLY MOLY Trademark

Trademark Overview

On Wednesday, May 6, 2020, a trademark application was filed for HOLY MOLY with the United States Patent and Trademark Office. The USPTO has given the HOLY MOLY trademark a serial number of 79288742. The federal status of this trademark filing is REGISTERED as of Tuesday, November 14, 2023. This trademark is owned by Holy Moly Ltd. The HOLY MOLY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Mustard; spices; sauces; condiments; savory sauces used as condiments; chutneys and seasoning pastes

jellies; jams; compotes; milk products excluding ice cream, ice milk and frozen yoghurt; edible oils and fats; edible oils; dips; processed avocados; guacamole; savoury dips
holy moly

General Information

Serial Number79288742
Word MarkHOLY MOLY
Filing DateWednesday, May 6, 2020
Status700 - REGISTERED
Status DateTuesday, November 14, 2023
Registration Number7215157
Registration DateTuesday, November 14, 2023
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 29, 2023

Trademark Statements

Goods and ServicesMustard; spices; sauces; condiments; savory sauces used as condiments; chutneys and seasoning pastes
Goods and Servicesjellies; jams; compotes; milk products excluding ice cream, ice milk and frozen yoghurt; edible oils and fats; edible oils; dips; processed avocados; guacamole; savoury dips

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 8, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 8, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHoly Moly Ltd
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressGB
Party NameHoly Moly Ltd
Party Type30 - Original Registrant
Legal Entity Type24 - NOT AVAILABLE
AddressGB
Party NameHoly Moly Ltd
Party Type20 - Owner at Publication
Legal Entity Type24 - NOT AVAILABLE
AddressGB
Party NameHoly Moly Ltd
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressGB

Trademark Events

Event DateEvent Description
Thursday, July 2, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, July 8, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 14, 2020APPLICATION FILING RECEIPT MAILED
Thursday, July 30, 2020ASSIGNED TO EXAMINER
Friday, August 7, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, September 5, 2020REFUSAL PROCESSED BY MPU
Monday, September 7, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, August 6, 2020NON-FINAL ACTION WRITTEN
Thursday, March 4, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 4, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 5, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 22, 2021SUSPENSION LETTER WRITTEN
Thursday, April 22, 2021LETTER OF SUSPENSION E-MAILED
Thursday, April 22, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Sunday, May 2, 2021REFUSAL PROCESSED BY IB
Friday, October 29, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, November 12, 2021CHANGE OF NAME/ADDRESS REC'D FROM IB
Wednesday, December 8, 2021NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, December 8, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Saturday, December 25, 2021NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Monday, May 23, 2022REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, January 23, 2023NON-FINAL ACTION WRITTEN
Monday, January 23, 2023NON-FINAL ACTION E-MAILED
Monday, January 23, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 27, 2023SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Monday, July 17, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 17, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 18, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 26, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 9, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 9, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, August 29, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 9, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, August 27, 2023NOTIFICATION PROCESSED BY IB
Tuesday, August 29, 2023PUBLISHED FOR OPPOSITION
Tuesday, November 14, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 14, 2023REGISTERED-PRINCIPAL REGISTER
Wednesday, February 14, 2024FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, February 14, 2024FINAL DISPOSITION PROCESSED
Tuesday, February 20, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, March 4, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, April 10, 2024TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, April 10, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, February 14, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 20, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 20, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 20, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, April 10, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, April 10, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, September 6, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB

Related Keywords

moly holy oils dips edible milk sauces condiments yoghurt frozen fats spices