| Serial Number | 88010452 |
| Word Mark | HOLLAND & YORK |
| Filing Date | Thursday, June 21, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 24, 2020 |
| Registration Number | 6019616 |
| Registration Date | Tuesday, March 24, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 21, 2019 |
| Goods and Services | Dried pasta; Honey; Ketchup; Maple syrup; Mayonnaise; Tomato-based sauces; Tomato sauce; Vanilla extract |
| Goods and Services | Canned, cooked or otherwise processed tomatoes; Cheese, namely, mozzarella; Edible oils and edible fats; Edible oils and fats; Fruit juices for cooking; Lox; Maraschino cherries; Pickles; Processed cherries; Tomato paste |
| Goods and Services | Garbage bags of paper or of plastics; Trash can liners |
| Pseudo Mark | HOLLAND AND YORK |
| Goods and Services | Votive candles |
| Goods and Services | Cleaning preparations; Cleaning preparations for cleaning surfaces; Cleaning and washing preparations; All purpose cleaning preparations |
| Goods and Services | Trousers for adults; Wearable garments and clothing, namely, shirts |
| Goods and Services | Disposable latex gloves for general use; Disposable latex and nitrile gloves for general use; Disposable plastic gloves for general use; Disposable plastic gloves for use in the food service industry; Votive candle holders |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 003 |
| First Use Anywhere Date | Friday, February 22, 2019 |
| First Use In Commerce Date | Friday, February 22, 2019 |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 004 |
| First Use Anywhere Date | Wednesday, September 12, 2018 |
| First Use In Commerce Date | Wednesday, September 12, 2018 |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 016 |
| First Use Anywhere Date | Thursday, March 29, 2018 |
| First Use In Commerce Date | Thursday, March 29, 2018 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 021 |
| First Use Anywhere Date | Tuesday, August 6, 2019 |
| First Use In Commerce Date | Tuesday, August 6, 2019 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 025 |
| First Use Anywhere Date | Thursday, November 1, 2018 |
| First Use In Commerce Date | Thursday, November 1, 2018 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, March 15, 2018 |
| First Use In Commerce Date | Thursday, March 15, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 28, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 22, 2018 |
| First Use In Commerce Date | Tuesday, May 22, 2018 |
| Party Name | Holland & York Products, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jersey City, NJ 07304 |
| Party Name | Holland & York Products, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jersey City, NJ 07304 |
| Party Name | Holland & York Products, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jersey City, NJ 07304 |
| Event Date | Event Description |
| Monday, June 25, 2018 | NEW APPLICATION ENTERED |
| Thursday, June 28, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 10, 2018 | ASSIGNED TO EXAMINER |
| Friday, September 28, 2018 | PRIORITY ACTION WRITTEN |
| Friday, September 28, 2018 | PRIORITY ACTION E-MAILED |
| Friday, September 28, 2018 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, February 4, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 4, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 4, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 4, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 28, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 28, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 28, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 28, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 26, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 25, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 25, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 25, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 25, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, April 12, 2019 | ASSIGNED TO LIE |
| Wednesday, May 1, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 21, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 21, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 16, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, January 13, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Monday, January 13, 2020 | USE AMENDMENT FILED |
| Thursday, January 30, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, February 21, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, March 24, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 24, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, February 20, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, January 30, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |