
| Serial Number | 90259635 |
| Word Mark | HOLITUAL |
| Filing Date | Friday, October 16, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 13, 2022 |
| Registration Number | 6841870 |
| Registration Date | Tuesday, September 13, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 28, 2022 |
| Goods and Services | Sparkling water; non-alcoholic cinnamon punch with dried persimmon, namely, sujeonggwa; syrups for beverages; fruit-flavored powders for effervescing non-alcoholic and non-medicated beverages; non-alcoholic ginseng extracts and powders used in the preparation of sports and energy drinks; non-alcoholic ginseng extracts and powders used in the preparation of soft drinks; non-alcoholic red ginseng extracts and powders used in the preparation of sports and energy drinks; non-alcoholic red ginseng extracts and powders used in the preparation of soft drinks; fruit extracts and powders used in the preparation of fruit-based beverages; fruit syrups for making fruit-flavored drinks; concentrated fruit juice; pastilles for making effervescing non-alcoholic and non-medicated beverages; vegetable-based beverages, namely, vegetable smoothies, vegetable drinks and vegetable juice; fruit-based beverages, namely, fruit punch, fruit drinks, fruit juices and fruit smoothies; drinking water; beer; carbonated water; non-alcoholic sports drinks enhanced with vitamins; non-alcoholic energy drinks enhanced with vitamins; non-alcoholic beverages, namely, non-alcoholic beer flavored beverages, non-alcoholic sparkling fruit juice beverages and non-alcoholic dried fruit beverages |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 4, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Amorepacific Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04386 KR |
| Party Name | Amorepacific Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04386 KR |
| Party Name | Amorepacific Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04386 KR |
| Event Date | Event Description |
| Tuesday, September 13, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 13, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 28, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 28, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 8, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 13, 2022 | CASE RETURNED TO EXAMINATION |
| Friday, May 13, 2022 | NOTICE OF ALLOWANCE CANCELLED |
| Friday, May 13, 2022 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Wednesday, May 11, 2022 | ASSIGNED TO PETITION STAFF |
| Thursday, April 21, 2022 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Saturday, December 11, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, December 9, 2021 | SOU EXTENSION 1 GRANTED |
| Thursday, December 9, 2021 | SOU EXTENSION 1 FILED |
| Thursday, December 9, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, June 22, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 27, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 27, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 7, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 19, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 17, 2021 | ASSIGNED TO EXAMINER |
| Friday, December 4, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 20, 2020 | NEW APPLICATION ENTERED IN TRAM |