HOLIDAY STAR BOUQUET Trademark

Trademark Overview

On Monday, December 9, 2013, a trademark application was filed for HOLIDAY STAR BOUQUET with the United States Patent and Trademark Office. The USPTO has given the HOLIDAY STAR BOUQUET trademark a serial number of 86138558. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 27, 2017. This trademark is owned by Edible Arrangement, LLC. The HOLIDAY STAR BOUQUET trademark is filed in the Staple Food Products category with the following description:

FRESH FRUIT CUT INTO SHAPES AND AT LEAST PARTIALLY COATED WITH AN EDIBLE TOPPING, NAMELY, CHOCOLATE, COCONUT, CINNAMON AND NUT BASED TOPPINGS AND ARRANGED IN CONTAINERS AS FLORAL DESIGNS; FRESH FRUIT CUT INTO SHAPES AND AT LEAST PARTIALLY COATED WITH AN EDIBLE TOPPING, NAMELY, CHOCOLATE, COCONUT, CINNAMON AND NUT BASED TOPPINGS; ARRANGEMENTS MADE OF PROCESSED FRUITS AT LEAST PARTIALLY COATED WITH AN EDIBLE TOPPING, NAMELY, CHOCOLATE, COCONUT, CINNAMON AND NUT BASED TOPPING AND ARRANGED IN CONTAINERS AS FLORAL DESIGNS
holiday star bouquet

General Information

Serial Number86138558
Word MarkHOLIDAY STAR BOUQUET
Filing DateMonday, December 9, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 27, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 26, 2014

Trademark Statements

Goods and ServicesFRESH FRUIT CUT INTO SHAPES AND AT LEAST PARTIALLY COATED WITH AN EDIBLE TOPPING, NAMELY, CHOCOLATE, COCONUT, CINNAMON AND NUT BASED TOPPINGS AND ARRANGED IN CONTAINERS AS FLORAL DESIGNS; FRESH FRUIT CUT INTO SHAPES AND AT LEAST PARTIALLY COATED WITH AN EDIBLE TOPPING, NAMELY, CHOCOLATE, COCONUT, CINNAMON AND NUT BASED TOPPINGS; ARRANGEMENTS MADE OF PROCESSED FRUITS AT LEAST PARTIALLY COATED WITH AN EDIBLE TOPPING, NAMELY, CHOCOLATE, COCONUT, CINNAMON AND NUT BASED TOPPING AND ARRANGED IN CONTAINERS AS FLORAL DESIGNS
Section 2(f) Limitation Statementas to "BOUQUET"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 20, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameEdible Arrangement, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWallingford, CT 06492
Party NameEdible Arrangement, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWallingford, CT 06492

Trademark Events

Event DateEvent Description
Friday, December 8, 2017UNDELIVERABLE MAIL - NO ACTION TAKEN
Monday, November 27, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, November 27, 2017ABANDONMENT - NO USE STATEMENT FILED
Friday, June 9, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 8, 2017EXTENSION 5 GRANTED
Friday, April 21, 2017EXTENSION 5 FILED
Wednesday, June 7, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, May 5, 2017NOTICE OF REVIVAL - E-MAILED
Friday, May 5, 2017EXTENSION RECEIVED WITH TEAS PETITION
Friday, May 5, 2017PETITION TO REVIVE-GRANTED
Friday, May 5, 2017TEAS PETITION TO REVIVE RECEIVED
Tuesday, November 15, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, November 12, 2016EXTENSION 4 GRANTED
Friday, October 21, 2016EXTENSION 4 FILED
Monday, November 7, 2016NOTICE OF REVIVAL - E-MAILED
Monday, November 7, 2016EXTENSION RECEIVED WITH TEAS PETITION
Monday, November 7, 2016PETITION TO REVIVE-GRANTED
Monday, November 7, 2016TEAS PETITION TO REVIVE RECEIVED
Wednesday, May 18, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 17, 2016EXTENSION 3 GRANTED
Tuesday, April 19, 2016EXTENSION 3 FILED
Monday, May 16, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 19, 2016TEAS EXTENSION RECEIVED
Friday, January 8, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 7, 2016EXTENSION 2 GRANTED
Wednesday, October 21, 2015EXTENSION 2 FILED
Wednesday, December 9, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, October 22, 2015NOTICE OF REVIVAL - E-MAILED
Thursday, October 22, 2015EXTENSION RECEIVED WITH TEAS PETITION
Thursday, October 22, 2015PETITION TO REVIVE-GRANTED
Thursday, October 22, 2015TEAS PETITION TO REVIVE RECEIVED
Saturday, May 16, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 15, 2015EXTENSION 1 GRANTED
Friday, April 10, 2015EXTENSION 1 FILED
Friday, May 15, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, April 10, 2015TEAS EXTENSION RECEIVED
Tuesday, October 21, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 26, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 26, 2014PUBLISHED FOR OPPOSITION
Wednesday, August 6, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 22, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, July 21, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 18, 2014EXAMINER'S AMENDMENT ENTERED
Friday, July 18, 2014ASSIGNED TO LIE
Friday, July 18, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, July 18, 2014EXAMINERS AMENDMENT E-MAILED
Friday, July 18, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, June 26, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 25, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 25, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, January 18, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, January 18, 2014NON-FINAL ACTION E-MAILED
Saturday, January 18, 2014NON-FINAL ACTION WRITTEN
Friday, January 17, 2014ASSIGNED TO EXAMINER
Thursday, January 16, 2014TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, December 20, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 12, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords

bouquet star holiday topping namely chocolate cinnamon based edible coconut coated least partially