| Serial Number | 79370294 |
| Word Mark | HOLIAO |
| Filing Date | Thursday, March 9, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 8, 2024 |
| Registration Number | 7525636 |
| Registration Date | Tuesday, October 8, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 23, 2024 |
| Description of Mark | The mark consists of of the wording "HOLIAO" with the letters "HO" in orange and "LIAO" in yellow. Above and to the right is a shaded orange rectangle with two Asian characters within in white. Above this is an incomplete oval with a spoon design in the upper middle portion of the circle and extending in a curved line to the right in yellow and a fork design in the middle bottom portion and extending in a curved line to the left in orange. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "HOLIAO" and this means "good food" in English. |
| Goods and Services | Frozen prepared meals consisting principally of fish; frozen prepared meals consisting principally of meat; frozen prepared meals consisting principally of poultry; frozen prepared meals consisting principally of vegetables; instant soup; meat products, namely, sliced meat and salted meat; pork products, namely, pork jerky; poultry products, namely, sliced meat and salted meat; pork products, namely processed pork; pre-packed processed poultry; prepared meals consisting principally of meat; prepared meals consisting principally of poultry; prepared meals consisting principally of vegetables; prepared meals consisting primarily of seafood; prepared soups; prepared vegetables; preserved, frozen, dried and cooked fruits and vegetables; processed meat; seafood, not live; soup preparations being preparations for making soups; frozen vegetable-based entrees |
| Indication of Colors claimed | The color(s) orange, yellow and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "HOLIAO" in the mark is "good food" |
| NOT AVAILABLE | "HOLIAO" and the non-Latin characters that transliterate to "HOLIAO" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 26, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SUNRISE TRADING PTE. LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Party Name | SUNRISE TRADING PTE. LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Party Name | SUNRISE TRADING PTE. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Event Date | Event Description |
| Thursday, May 25, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, May 26, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 30, 2023 | APPLICATION FILING RECEIPT MAILED |
| Thursday, December 7, 2023 | ASSIGNED TO EXAMINER |
| Thursday, December 21, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, December 14, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, December 15, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 21, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, June 6, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 8, 2024 | REFUSAL PROCESSED BY IB |
| Thursday, June 6, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 6, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 23, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, June 20, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 8, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 8, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, January 8, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, March 17, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, March 17, 2025 | FINAL DISPOSITION PROCESSED |
| Friday, April 4, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |