| Serial Number | 98059759 |
| Word Mark | HOKKYOKU SALMON N W E S NORWAY FROM EXTREME NORTH |
| Filing Date | Monday, June 26, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Friday, August 23, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 23, 2024 |
| Goods and Services | sushi; prepared meals consisting primarily of rice, pasta or noodles; combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; prepared and prepackaged meals and entrees consisting primarily of rice and also including seafood, namely, salmon originating from Norway |
| Description of Mark | The mark consists of a design of a compass with the alphabet letters N, W, S, and E in counter-clockwise order starting at the top with two salmons with water splashes, one on the left and one on the right of the compass facing toward the compass, followed by two Japanese characters that transliterate to "HOKKYOKU", four Japanese characters that transliterate to "SAAMON", and the alphabet letters "NORWAY", each of the foregoing set of words in three separate lines under the compass. All of the foregoing designs (i.e., the compass, two salmon with water splashes, and three lines of words) are framed by a folded ribbon loop shaped like a square wherein the top portion and bottom portion are curved outward like a semi-circle. The letters "HOKKYOKU SALMON" appear on the top curved portion of the ribbon and the letters "FROM EXTREME NORTH" appear on the bottom curved portion of the ribbon, both horizontally written, and five Japanese characters that transliterate to "HOKKYOKU" appear vertically on the left vertical portion of the ribbon and six Japanese characters that transliterate to "NORUWEESAN" appear vertically on the right vertical portion of the ribbon. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "HOKKYOKU", "SAAMON", and "NORUWEESAN" and this means "The North Pole", "Salmon", and "Made in Norway" in English. |
| Goods and Services | prepared entrees consisting primarily of seafood, namely, salmon originating from Norway; processed seafood; sashimi |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | retail delicatessen services; retail stores featuring prepared meals; retail stores featuring sushi and seafood, namely, salmon originating from Norway |
| Translation of Words in Mark | The English translation of "HOKKYOKU" in the mark is "The North Pole". |
| NOT AVAILABLE | "HOKKYOKU SALMON", "NORWAY", and the non-Latin characters that transliterates to "HOKKYOKU", "SAAMON", AND "NORUWEESAN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Pan Pacific International Holdings Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo 153-0042 JP |
| Party Name | Pan Pacific International Holdings Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo 153-0042 JP |
| Event Date | Event Description |
| Thursday, July 27, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 29, 2023 | NEW APPLICATION ENTERED |
| Friday, July 28, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 11, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, December 19, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 19, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 19, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 20, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 20, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 20, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 20, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 20, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 23, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 19, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, August 23, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, August 23, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 23, 2024 | SOU EXTENSION 1 FILED |
| Friday, August 23, 2024 | SOU EXTENSION 1 GRANTED |