HOKKAIDO RAMEN SANTOUKA Trademark

Trademark Overview


On Sunday, February 4, 2024, a trademark application was filed for HOKKAIDO RAMEN SANTOUKA with the United States Patent and Trademark Office. The USPTO has given the HOKKAIDO RAMEN SANTOUKA trademark a serial number of 98390913. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, February 25, 2025. This trademark is owned by ab.out Co., Ltd.. The HOKKAIDO RAMEN SANTOUKA trademark is filed in the Meat & Processed Food Products category with the following description:

Soups; Instant soup; Instant or pre-cooked stew; Potato-based snack foods; Processed meat; Soup mixes; Vegetable-based snack food; Pre-cooked curry stew; Preparations for making soup
hokkaido ramen santouka

General Information


Serial Number98390913
Word MarkHOKKAIDO RAMEN SANTOUKA
Filing DateSunday, February 4, 2024
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, February 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2024

Trademark Statements


Description of MarkThe mark consists of the wording "HOKKAIDO RAMEN" in black above a horizontal red line, which is above the wording "SANTOUKA" in black, all the foregoing below stylized Japanese characters in black with a red box featuring the letters "LAI".
NOT AVAILABLEThe non-Latin characters in the mark transliterate to LAI and this means scattered rocks in English.
Goods and ServicesSoups; Instant soup; Instant or pre-cooked stew; Potato-based snack foods; Processed meat; Soup mixes; Vegetable-based snack food; Pre-cooked curry stew; Preparations for making soup
Indication of Colors claimedThe color(s) black and red is/are claimed as a feature of the mark.
NOT AVAILABLE"HOKKAIDO RAMEN"
Translation of Words in MarkThe wording SANTOUKA has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 11, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Nameab.out Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHokkaido 064-0806
JP

Party Nameab.out Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHokkaido 064-0806
JP

Trademark Events


Event DateEvent Description
Wednesday, February 7, 2024NEW APPLICATION ENTERED
Wednesday, February 7, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, February 7, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, February 7, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, March 11, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 12, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, August 28, 2024ASSIGNED TO EXAMINER
Monday, December 2, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 4, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 4, 2024NON-FINAL ACTION WRITTEN
Wednesday, September 4, 2024NON-FINAL ACTION E-MAILED
Monday, December 2, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 2, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 4, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 4, 2024EXAMINERS AMENDMENT E-MAILED
Wednesday, December 4, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, December 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 5, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, December 5, 2024ASSIGNED TO LIE
Wednesday, December 25, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 31, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 31, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 25, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT