| Serial Number | 90094225 |
| Word Mark | HOFMANN SINCE 1879 |
| Filing Date | Wednesday, August 5, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 23, 2021 |
| Registration Number | 6299696 |
| Registration Date | Tuesday, March 23, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 5, 2021 |
| Goods and Services | Mustard |
| Description of Mark | The mark consists of a red banner with a maroon outline generally in the shape of a hot dog on a bun with a raised half circle at the top. Inside the raised circle appears a maroon, single line circle with red background, and the head and shoulders of a chef wearing a white shirt, red tie, and white jacket with a maroon edge and gray shading. The chef is wearing a white hat with maroon outline and gray shading. The chef's skin tone appears in peach and white, with maroon detailing, hair, eyebrows, and mustache. Below the circle and inside the banner appears the wording "HOFMANN" in white with maroon shadowing. Below and to the right appears the wording "SINCE 1879" in white with maroon outline. |
| Goods and Services | Sausages; hot dogs |
| Pseudo Mark | HOFMANN SINCE EIGHTEEN SEVENTY NINE; HOFMANN SINCE ONE THOUSAND EIGHT HUNDRED SEVENTY NINE; HOFMANN SINCE ONE EIGHT SEVEN NINE |
| Indication of Colors claimed | The color(s) red, white, maroon, gray, and peach is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SINCE 1879" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 5, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 31, 2015 |
| First Use In Commerce Date | Tuesday, March 31, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 5, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| Party Name | Hofmann Companies Holdings, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Syracuse, NY 13211 |
| Party Name | Hofmann Companies Holdings, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Syracuse, NY 13211 |
| Party Name | Hofmann Companies Holdings, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Syracuse, NY 13211 |
| Event Date | Event Description |
| Wednesday, December 28, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, December 28, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, December 28, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 5, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 5, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 16, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 2, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 2, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 2, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 2, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 2, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 30, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, September 8, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, September 5, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 8, 2020 | NEW APPLICATION ENTERED IN TRAM |