HOFFY Trademark

Trademark Overview


On Friday, November 24, 2006, a trademark application was filed for HOFFY with the United States Patent and Trademark Office. The USPTO has given the HOFFY trademark a serial number of 76669470. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, August 23, 2018. This trademark is owned by Square-H Brands, Inc.. The HOFFY trademark is filed in the Meat & Processed Food Products category with the following description:

Meat Products-namely, Smoked Sausage, [ Liver Sausage, ] Pork Sausage, Polish Sausage, Portuguese Sausage, [ Pastrami, Knockwurst, Canadian Style Bacon, Canned Hams, Smoked Hams-whole and Boneless, Ham Hocks, Ham Shanks, Spare Ribs, Back Ribs, Pork Loins, Pork Bellies, Beef Briskets, Beef Rib Eyes, Beef Ball Tips, and Beef Tenders, ] Frankfurters, Packaged Meats, Namely, [ Salami, Meat Loaf, Luncheon Meat, Bologna, Chili Con Carne, Ham, ] Bacon [, Bacon Squares, Pork Shoulder, Pork Loins ]
hoffy

General Information


Serial Number76669470
Word MarkHOFFY
Filing DateFriday, November 24, 2006
Status800 - REGISTERED AND RENEWED
Status DateThursday, August 23, 2018
Registration Number3497494
Registration DateTuesday, September 9, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 24, 2008

Trademark Statements


Amendment to a Registration/Renewal CertificateStatement(s): In the statement, Column 1, line 5 through 14, " Meat Products-namely, Smoked Sausage, Liver Sausage, Pork Sausage, Polish Sausage, Portuguese Sausage, Pastrami, Knockwurst, Canadian Style Bacon, Canned Hams, Smoked Hams-whole and Boneless, Ham Hocks, Ham Shanks, Spare Ribs, Back Ribs, Pork Loins, Pork Bellies, Beef Briskets, Beef Rib Eyes, Beef Ball Tips, and Beef Tenders, Frankfurters, Packaged Meats, Namely, Salami" is deleted, and. Meat Products-namely, Smoked Sausage, Liver Sausage, Pork Sausage, Polish Sausage, Portuguese Sausage, Canadian Style Bacon, Frankfurters, Packaged Meats, Namely, Bacon, Bacon Squares is inserted. In the statement, Column 2, line 1 through 3, " Meat Loaf, Luncheon Meat, Bologna, Chili Con Carne, Ham, Bacon, Bacon Squares, Pork Shoulder, Pork Loins" is deleted.
Goods and ServicesMeat Products-namely, Smoked Sausage, [ Liver Sausage, ] Pork Sausage, Polish Sausage, Portuguese Sausage, [ Pastrami, Knockwurst, Canadian Style Bacon, Canned Hams, Smoked Hams-whole and Boneless, Ham Hocks, Ham Shanks, Spare Ribs, Back Ribs, Pork Loins, Pork Bellies, Beef Briskets, Beef Rib Eyes, Beef Ball Tips, and Beef Tenders, ] Frankfurters, Packaged Meats, Namely, [ Salami, Meat Loaf, Luncheon Meat, Bologna, Chili Con Carne, Ham, ] Bacon [, Bacon Squares, Pork Shoulder, Pork Loins ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 1, 2006
Primary Code029
First Use Anywhere DateMonday, January 1, 1973
First Use In Commerce DateMonday, January 1, 1973

Trademark Owner History


Party NameSquare-H Brands, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90058

Party NameSquare-H Brands, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90023

Party NameSquare-H Brands, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90023

Trademark Events


Event DateEvent Description
Thursday, August 23, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, August 23, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, August 23, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, August 22, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 13, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, September 9, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, September 11, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, September 11, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, September 11, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 27, 2014TEAS SECTION 8 & 15 RECEIVED
Thursday, March 31, 2011APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 31, 2011TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, January 19, 2010AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Friday, January 15, 2010SEC 7 REQUEST FILED
Friday, January 15, 2010TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, January 8, 2010POST REGISTRATION ACTION MAILED - SEC. 7
Wednesday, January 6, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 4, 2010TEAS SECTION 7 REQUEST RECEIVED
Wednesday, December 23, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, December 23, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 9, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, June 24, 2008PUBLISHED FOR OPPOSITION
Wednesday, June 4, 2008NOTICE OF PUBLICATION
Thursday, May 22, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 21, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 29, 2008LIE CHECKED SUSP - TO ATTY FOR ACTION
Monday, October 29, 2007LETTER OF SUSPENSION MAILED
Friday, October 26, 2007SUSPENSION LETTER WRITTEN
Tuesday, October 2, 2007AMENDMENT FROM APPLICANT ENTERED
Tuesday, October 2, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 17, 2007PAPER RECEIVED
Wednesday, August 22, 2007LETTER OF SUSPENSION MAILED
Tuesday, August 21, 2007SUSPENSION LETTER WRITTEN
Sunday, August 12, 2007AMENDMENT FROM APPLICANT ENTERED
Sunday, August 12, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, August 12, 2007ASSIGNED TO LIE
Wednesday, July 25, 2007FAX RECEIVED
Friday, March 16, 2007NON-FINAL ACTION MAILED
Thursday, March 15, 2007NON-FINAL ACTION WRITTEN
Thursday, March 15, 2007ASSIGNED TO EXAMINER
Tuesday, December 5, 2006APPLICATION FILING RECEIPT MAILED
Friday, December 1, 2006NEW APPLICATION ENTERED IN TRAM