HISAMORI SIGNATURE PREMIUM RICE Trademark
Trademark Overview
On Thursday, October 3, 2024, a trademark application was filed for HISAMORI SIGNATURE PREMIUM RICE with the United States Patent and Trademark Office. The USPTO has given the HISAMORI SIGNATURE PREMIUM RICE trademark a serial number of 98784116. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, May 21, 2025. This trademark is owned by Nippon Industries Inc. The HISAMORI SIGNATURE PREMIUM RICE trademark is filed in the Staple Food Products category with the following description:
Rice
General Information
Serial Number | 98784116 |
Word Mark | HISAMORI SIGNATURE PREMIUM RICE |
Filing Date | Thursday, October 3, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Wednesday, May 21, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 10, 2025 |
Trademark Statements
Goods and Services | Rice |
Description of Mark | The mark consists of Japanese Kanji stylized in black calligraphy print, with a red stamp containing white Japanese Kanji symbols to the right. The wording "HISAMORI" appears to the right of the Kanji in large stylized black font, and the wording "SIGNATURE PREMIUM RICE" appears below "HISAMORI" in smaller stylized black font. All other white in the mark is background and/or transparent area and is not claimed as a feature of the mark. |
NOT AVAILABLE | The non-Latin characters in the mark transliterate to "HISAMORI" and this means "EVERLASTING PROSPERITY" in English. |
Indication of Colors claimed | The color(s) black, red, and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | "PREMIUM RICE" |
Translation of Words in Mark | The English translation of "HISAMORI" in the mark is "EVERLASTING PROSPERITY". |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 15, 2025 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Nippon Industries Inc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Fairfield, CA 94533 |
Trademark Events
Event Date | Event Description |
Thursday, October 3, 2024 | NEW APPLICATION ENTERED |
Thursday, October 3, 2024 | APPLICATION FILING RECEIPT MAILED |
Monday, April 7, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, April 7, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, April 8, 2025 | ASSIGNED TO EXAMINER |
Tuesday, April 15, 2025 | NON-FINAL ACTION WRITTEN |
Tuesday, April 15, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 15, 2025 | NON-FINAL ACTION E-MAILED |
Thursday, April 17, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 15, 2025 | REMOVED FROM TEAS PLUS |
Thursday, April 17, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 17, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 2, 2025 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
Friday, May 2, 2025 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
Monday, May 5, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, May 5, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, May 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 2, 2025 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
Wednesday, May 7, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 7, 2025 | FINAL REFUSAL E-MAILED |
Wednesday, May 7, 2025 | FINAL REFUSAL WRITTEN |
Wednesday, May 7, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Wednesday, May 7, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, May 7, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, May 8, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |