| Serial Number | 87344611 |
| Word Mark | HIP CUP |
| Filing Date | Tuesday, February 21, 2017 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Friday, January 4, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 18, 2017 |
| Indication of Colors claimed | The color(s) white, brown and light brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CUP" |
| Description of Mark | The mark consists of a stylized face with brown and light brown coffee cups resembling glasses, brown handles resembling ears, and below the cups, two brown plates that resemble a mustache. The face is white, lined with brown, and with brown hair that resembles smoke. The design element appears inside a brown circle. To the right of the circle is the wording "HIP CUP" where "HIP" appears in brown, and "CUP" appears in light brown. |
| Goods and Services | Coffee; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee substitutes; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Coffee-based snack foods; Artificial coffee; Artificial coffee and tea; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chocolate bark containing ground coffee beans; Chocolate covered roasted coffee beans; Green coffee; Ground coffee beans; Iced coffee; Instant coffee; Mixtures of coffee and chicory; Prepared coffee and coffee-based beverages; Roasted coffee beans; Sugar-coated coffee beans; Unroasted coffee; Vegetal preparations for use as coffee substitutes |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Friday, January 4, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, October 1, 2016 |
| First Use In Commerce Date | Saturday, October 1, 2016 |
| Party Name | HipCup Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11235 |
| Party Name | HipCup Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11235 |
| Event Date | Event Description |
| Friday, January 4, 2019 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
| Friday, January 4, 2019 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Friday, January 4, 2019 | OPPOSITION TERMINATED NO. 999999 |
| Friday, January 4, 2019 | OPPOSITION SUSTAINED NO. 999999 |
| Thursday, September 14, 2017 | OPPOSITION INSTITUTED NO. 999999 |
| Tuesday, August 15, 2017 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, July 18, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, May 22, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 16, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 16, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 16, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 16, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 16, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, March 1, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, February 28, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 27, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 24, 2017 | NEW APPLICATION ENTERED IN TRAM |