| Serial Number | 86121079 |
| Word Mark | HIN SANG |
| Filing Date | Monday, November 18, 2013 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, January 11, 2021 |
| Registration Number | 4650348 |
| Registration Date | Tuesday, December 2, 2014 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 20, 2014 |
| Goods and Services | Cereal-based snack foods; Glucose for culinary purposes; Gluten additives for culinary purposes; Herbal food beverages; Herbal tea; Propolis for food purposes; Royal jelly for food purposes; Seasonings; Tea-based beverages with fruit flavoring; Yeast |
| Goods and Services | Cleansing solutions for medical use; Dietary and nutritional supplements; Food for babies; Herbal supplements; Medicated hair care preparations; Mineral nutritional supplements; Nutritional food additives for medical purposes in the nature of natural food extracts derived from plant; Pharmaceutical preparations for skin care; Vitamin preparations; Vitamin supplements |
| Translation of Words in Mark | The English translation of the words "Hin Sang" in the mark is "to develop, to grow". |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 2, 2013 |
| Primary Code | 005 |
| First Use Anywhere Date | Sunday, August 17, 2014 |
| First Use In Commerce Date | Sunday, August 17, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 2, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, August 17, 2004 |
| First Use In Commerce Date | Tuesday, August 17, 2004 |
| Party Name | Hin Sang Hong Company Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Territories 999077 HK |
| Party Name | Hin Sang Hong Company Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Territories HK |
| Party Name | Hin Sang Hong Company Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Territories HK |
| Event Date | Event Description |
| Tuesday, March 11, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, November 21, 2013 | NEW APPLICATION ENTERED |
| Monday, December 2, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 5, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, March 11, 2014 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 11, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 14, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 14, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 14, 2014 | ASSIGNED TO LIE |
| Tuesday, April 15, 2014 | DATA MODIFICATION COMPLETED |
| Tuesday, April 15, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 30, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 8, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 15, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, July 15, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, September 22, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 7, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, December 2, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 20, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 20, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, September 22, 2014 | USE AMENDMENT FILED |
| Tuesday, October 7, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, October 29, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, October 30, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, January 11, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, January 9, 2025 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, September 15, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, October 11, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, December 2, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, November 30, 2020 | TEAS SECTION 8 RECEIVED |
| Monday, January 11, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 11, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, December 2, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, February 3, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, April 22, 2025 | OFFICE ACTION ISSUED POU2 |
| Monday, June 9, 2025 | OFFICE ACTION ISSUED POU3 |
| Wednesday, October 15, 2025 | TEAS PETITION TO DIRECTOR RECEIVED |
| Wednesday, May 28, 2025 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, February 5, 2025 | OFFICE ACTION ISSUED POU1 |
| Monday, March 24, 2025 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |