HIMALAYAN GOJI Trademark
Trademark Overview
On Thursday, June 5, 2003, a trademark application was filed for HIMALAYAN GOJI with the United States Patent and Trademark Office. The USPTO has given the HIMALAYAN GOJI trademark a serial number of 78258893. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, February 7, 2005. This trademark is owned by FreeLife International, LLC. The HIMALAYAN GOJI trademark is filed in the Cosmetics & Cleaning Products and Staple Food Products categories with the following description:
Personal care and cosmetic products, namely, non-medicated cleansing bars, lotions and gels; non-medicated skin, facial and hand nourishing moisturizers, creams and lotions; hair shampoos, hair conditioners and hair rinses; sun screens and after sun skin lotions
Grain-based ready to eat nutritional food bars
General Information
| Serial Number | 78258893 |
| Word Mark | HIMALAYAN GOJI |
| Filing Date | Thursday, June 5, 2003 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, February 7, 2005 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Disclaimer with Predetermined Text | "Himalayan" |
| Goods and Services | Personal care and cosmetic products, namely, non-medicated cleansing bars, lotions and gels; non-medicated skin, facial and hand nourishing moisturizers, creams and lotions; hair shampoos, hair conditioners and hair rinses; sun screens and after sun skin lotions |
| Goods and Services | Grain-based ready to eat nutritional food bars |
Classification Information
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 11, 2003 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 11, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | FreeLife International, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Milford, CT 06460 |
Trademark Events
| Event Date | Event Description |
| Tuesday, July 6, 2004 | PAPER RECEIVED |
| Monday, February 7, 2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, February 7, 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, July 12, 2004 | FINAL REFUSAL E-MAILED |
| Monday, June 14, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, June 14, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 14, 2004 | PAPER RECEIVED |
| Friday, March 12, 2004 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
| Friday, April 2, 2004 | AMENDMENT TO USE PROCESSING COMPLETE |
| Friday, March 12, 2004 | USE AMENDMENT FILED |
| Thursday, March 25, 2004 | FAX RECEIVED |
| Wednesday, March 24, 2004 | DIVISIONAL PROCESSING COMPLETE |
| Friday, March 12, 2004 | DIVISIONAL REQUEST RECEIVED |
| Friday, March 12, 2004 | PAPER RECEIVED |
| Friday, December 12, 2003 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 9, 2003 | ASSIGNED TO EXAMINER |
| Thursday, June 26, 2003 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, June 26, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 26, 2003 | TEAS VOLUNTARY AMENDMENT RECEIVED |
