| Serial Number | 97504969 |
| Word Mark | HILMAR |
| Filing Date | Friday, July 15, 2022 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Tuesday, October 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 5, 2023 |
| Goods and Services | Cheese; dairy products, excluding ice cream, ice milk, and frozen yogurt, namely, milk, whey cream, sweet cream; egg substitute; whey |
| Goods and Services | Animal fattening preparations, namely, animal feed; preparations for egg-laying poultry, namely, animal feed |
| Goods and Services | Food flavoring additives for non-nutritional purposes |
| Goods and Services | Lactose to be used in the manufacture of foodstuffs; lactose to be used in the manufacture of pharmaceuticals, and nutritional and dietary supplements; non-medicated additives for use in the manufacture of animal feed, namely, protein for animal consumption; proteins used in the manufacture of beverages, food products and food supplements; protein concentrates for use as a food filler for use in the manufacture of food products; food additives, namely, whey protein, for non-nutritional purposes for use as an ingredient, or filler for use in the manufacture of food products; ingredient or filler, namely, whey protein for enhancement of bitter notes in coffee and chocolate, and for use in the manufacture of food products for enhancement of savory notes in broths, stews, meatless and meat meals |
| Goods and Services | Protein supplements for animals; protein for use as nutrient-dense dietary supplements, whey protein supplements and whey protein dietary supplement beverages |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 001 |
| First Use Anywhere Date | Monday, July 29, 2024 |
| First Use In Commerce Date | Monday, July 29, 2024 |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 005 |
| First Use Anywhere Date | Friday, August 2, 2024 |
| First Use In Commerce Date | Friday, August 2, 2024 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, June 24, 2024 |
| First Use In Commerce Date | Monday, June 24, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 29, 2024 |
| First Use In Commerce Date | Monday, July 29, 2024 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 4, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | Tuesday, August 27, 2024 |
| First Use In Commerce Date | Tuesday, August 27, 2024 |
| Party Name | Hilmar Cheese Company, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Hilmar, CA 95324 |
| Party Name | Hilmar Cheese Company, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hilmar, CA 95324 |
| Event Date | Event Description |
| Tuesday, July 19, 2022 | NEW APPLICATION ENTERED |
| Thursday, August 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 1, 2023 | ASSIGNED TO EXAMINER |
| Monday, May 1, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, May 1, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, May 1, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 5, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 5, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 6, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 1, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 1, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 1, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 1, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 1, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 16, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 5, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 5, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 31, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 30, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, April 30, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, April 30, 2024 | SOU EXTENSION 1 GRANTED |
| Wednesday, May 1, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 14, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 14, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Monday, December 30, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, October 14, 2024 | SOU EXTENSION 2 FILED |
| Tuesday, December 31, 2024 | SOU EXTENSION 2 GRANTED |
| Monday, October 14, 2024 | USE AMENDMENT FILED |
| Tuesday, December 31, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, December 31, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 25, 2025 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, September 25, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, September 25, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 17, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 27, 2025 | ASSIGNED TO LIE |
| Monday, October 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 27, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 28, 2025 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 28, 2025 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |